Jskellz Tiki Bar

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Jskellz Tiki Bar Private Club

Iykyk
10/23/2026

Iykyk

10/11/2026

Sunday nights just feel a little better after a Steelers win. 🖤💛

10/10/2026
09/29/2026

Chinese Dinner Recipes 4-Ways!!

1️⃣ CRISPY HONEY CHICKEN
Vegetable oil (2–3 inches deep in skillet)
3 cups flour
2½ teaspoons cumin
2½ teaspoons chili powder
1½ teaspoons ground coriander
1½ teaspoons onion powder
½ teaspoon salt
½ teaspoon black pepper
2½ cups buttermilk
4 chicken breasts (cut into 1-inch square pieces)

Sauce
¾ cup honey
3 tablespoons soy sauce
3 tablespoons water
2 teaspoons sesame oil
2 tablespoons rice vinegar
¼ teaspoon red pepper flakes
2 tablespoons cornstarch + 3 tablespoons water

Garnish
5 green onions, chopped
Toasted sesame seeds
White rice, cooked

2️⃣ GENERAL TSO CHICKEN
1½ pounds chicken breast (cut into 1-inch pieces)
1 teaspoon paprika
1 teaspoon black pepper
1 teaspoon sea salt
2 cups all-purpose flour
1 cup buttermilk
1 large egg
2 teaspoons sriracha
Vegetable oil (for frying)

Glaze
2 tablespoons sesame oil
2 tablespoons minced fresh ginger
6 garlic cloves, minced
½ cup light soy sauce
1 cup water
2 tablespoons rice vinegar (or mirin)
4 tablespoons hoisin
2 cups sweet chili sauce
4 tablespoons light brown sugar
4 tablespoons cornstarch + 2 tablespoons water
Sesame seeds + green onions (for garnish)

3️⃣ BOURBON CHICKEN
4 large chicken breasts (bite-size pieces)
2 tablespoons sesame oil
½ teaspoon pepper
½ teaspoon onion powder
¼ cup apple juice (or bourbon)
¼ cup ketchup
½ cup soy sauce
¼ cup water
⅔ cup brown sugar
½ teaspoon ground ginger
3 teaspoons minced garlic
1 tablespoon + 1 teaspoon cornstarch
¼ cup sliced green onions

4️⃣ HONEY GLAZED CHICKEN
6 boneless skinless chicken thighs (about 2 pounds)
½ teaspoon salt
¼ teaspoon black pepper
2 tablespoons cornstarch
⅓ cup honey
½ cup low-sodium soy sauce
1 tablespoon seasoned rice w**e vinegar
2 teaspoons minced garlic
2 teaspoons grated ginger
2 tablespoons canola oil
½–1 teaspoon sesame seeds (optional garnish)

See Directions Below ⬇️

09/29/2026

🎄 Holiday Crockpot Desserts brings 4 easy, hands-off sweet treats for the season. Let the crockpot do the work!

Ingredients
🍫 Chocolate Caramel Cake
1½ cups all-purpose flour
¾ cup granulated sugar
⅓ cup unsweetened cocoa powder
1½ teaspoons baking powder
¾ teaspoon salt
1 cup milk, 2%
⅔ cup vegetable oil
1½ teaspoons vanilla extract
1½ cups semi-sweet chocolate chips
1 cup milk chocolate chips
1 can Dulce De Leche, 300 milliliters
⅓ cup heavy cream, 33%

🥜 Chocolate Peanut Candy
10 ounces semi-sweet or dark chocolate melting wafers
12 ounces white chocolate chips
12 ounces milk chocolate chips
1 cup creamy peanut butter
16 ounces dry roasted peanuts

🍮 Better Than Anything Cake
15.25 ounces Triple Chocolate Fudge cake mix, Betty Crocker Delights Super Moist
3 large eggs, room temperature
1¼ cups water
½ cup canola oil
14 ounces caramel sundae sauce, Hershey’s
14 ounces sweetened condensed milk
8 ounces whipped topping, thawed
½ cup Heath Bar English toffee bits
Additional drizzle of caramel sauce, from a squeeze bottle (optional garnish)

🥐 Cinnamon Roll Casserole
2 tubes Grands Cinnabon Cinnamon Rolls, cut into quarters (two 5-count tubes)
3 eggs
½ cup heavy cream
3 tablespoons brown sugar
1½ teaspoons vanilla extract
1 teaspoon cinnamon
¼ teaspoon nutmeg
cream cheese frosting, from the cinnamon roll package

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