Come to see what is "l'art de vivre Francais". Meet the French W**e Expert, now in the heart of Beverly Hills. Jordane Andrieu, owner of Héritage Fine W**es was born in Paris, where he was raised in the pure tradition of w**e and a warm sense of hospitality, to later on, move to Burgundy and embrace a new challenge by taking over his father's vineyard. With both an MBA and a degree in oenology, he is the current manager of Clos du Moulin aux Moines, one of the oldest vineyards in Côte d’Or, and now, one of the few producers of biodynamic w**es. While in Burgundy, Jordane was able to transform a small domaine into a well-known organic estate in Auxey-Duresses, next to Meursault. Since 2008 ,the Estate has doubled its production and its w**es are now available in 14 countries. Jordane has always believed in the w**e experience as one of a symbiotic nature. This dual influence has resulted in the birth of Héritage, a harmonious balance between authenticity of experience and quality of products, illustrates an accurate and authentic reflection of the land they come from. Jordane as owner of Héritage, was inspired to create a tasting and retail experience like no other by offering the French W**e Expert’s carefully curated selection of French labels which range from unpretentious w**es all the way to elegant and rare w**es, focusing on value and experience, delivering high quality to the clientele. Like his w**es, Jordane and the Héritage experience is memorable and complex, an experience like no other. An intricate blend of artistic vision, scientific training, spirit and grace, Jordane and his new w**e shop will leave a lasting impression for many years to come. Héritage is the one-of-a-kind opportunity to explore and indulge in France’s most celebrated w**es, right in the heart of Beverly Hills. Jordane has also enlisted an old friend, Apollonia Poilâne, from the famed Poilane Bakery in Paris’ St Germain-des-Prés, to add a little more of France into Héritage’s
in-store experience. Poilâne sourdough country loaf is a staple in French cuisine that has been enjoyed in France for centuries and is now available in Southern California, exclusively through Héritage. For more information, please visit www.heritagebeverlyhills.com
