Grain and Cane

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Grain and Cane Grain & Cane Bar & Table is your home for hospitality in Berkeley Heights, New Jersey just off Highw

A little handmade comfort for the season.Our Pumpkin Agnolotti is made by hand and finished with brown butter, sage sauc...
10/14/2026

A little handmade comfort for the season.

Our Pumpkin Agnolotti is made by hand and finished with brown butter, sage sauce, pumpkin seed pesto, and parmesan.

A little time, a little patience, and a whole lot of fall flavor.

Pull up a chair and enjoy a taste of the season.

A little chocolate. A little citrus. A very good reason to take a coffee break.Our seasonal Chocolate Orange Latte bring...
10/11/2026

A little chocolate. A little citrus. A very good reason to take a coffee break.

Our seasonal Chocolate Orange Latte brings together rich chocolate and bright orange for a sweet twist on your usual coffee order.

Hot or iced. Some decisions are better left to the weather.

Good hospitality is always in the details.From the first round to the last, it's the little things that make you want to...
10/09/2026

Good hospitality is always in the details.

From the first round to the last, it's the little things that make you want to stay a while.

Brussels sprouts belong on pizza. We said what we said.Charred Brussels sprouts layered with béchamel, grated Parmesan, ...
10/08/2026

Brussels sprouts belong on pizza. We said what we said.

Charred Brussels sprouts layered with béchamel, grated Parmesan, and chili crisp.

A little creamy, a little spicy, and very hard to share.

Start your week on a sweet note. Apple cobbler has made its return. Served warm with our housemade vanilla ice cream.
10/05/2026

Start your week on a sweet note.

Apple cobbler has made its return. Served warm with our housemade vanilla ice cream.

10/03/2026

As the seasons change, so do our seasonal cocktails.

Join us this weekend for a taste of autumn.

09/29/2026

A little sweet. A little savory. A lot going on in the best way.

Chef John takes us behind the scenes of our Miso-Ginger Glazed Salmon, from the first step to the final plate.

Turns out, the best way to explain it is to make it.

Some things need real fire to get it right.Sourdough crust, straight into the oven, made the way pizza's supposed to be ...
09/22/2026

Some things need real fire to get it right.

Sourdough crust, straight into the oven, made the way pizza's supposed to be made. Gluten-free available too.

Watch the magic happen, then come taste it.

Negroni Week starts tomorrow.Three ways to celebrate: the Tipsy Coconut, the Gato Amaro, and the Mexican Negroni. Swipe ...
09/20/2026

Negroni Week starts tomorrow.

Three ways to celebrate: the Tipsy Coconut, the Gato Amaro, and the Mexican Negroni. Swipe through and pick your first round.

See you at the bar.

This year's festivities kick off tomorrow Monday, September 21, so join us and thousands of venues around the world celebrating collectively in support of and 's mission to build a better world of food and drink.

09/17/2026

Negroni Week is coming, September 21 through 27.

Our mixologist is shaking, stirring, and pouring three ways to celebrate: the Gato Amaro, the Mexican Negroni, and the Tipsy Coconut.

Bitter, bold, and worth trying all three. See you at the bar.


Address

250 Connell Drive
Berkeley Heights, NJ
07922

Opening Hours

Monday 11:30am - 11pm
Tuesday 11:30am - 11pm
Wednesday 11:30am - 11pm
Thursday 11:30am - 11pm
Friday 11:30am - 11pm
Saturday 11:30am - 11pm
Sunday 11am - 10pm

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