Mosaic Grill

Mosaic Grill Variety Grill and Beer Wall

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06/24/2026

🇺🇸 Fresh, fast, and full of flavor.
Tender tuna cubes tossed in a light Asian-style sesame dressing for that authentic poke taste — nutty, savory, and perfectly balanced.
The salad underneath gets its own creamy ranch-based dressing, adding a cool, smooth contrast to the bold sesame tuna.
Crisp veggies, toasted sesame, and bright colors bring the whole bowl to life.
A quick, vibrant poke-style salad with two dressings that hit different but come together beautifully

06/22/2026

🇺🇸 ❤️ Tender beef tips seared hard in the wok for that deep smoky char, then tossed with onions, fresh tomatoes, and green peppers. The vegetables soften just enough to release their juices, creating a natural sauce that blends with your garlic, spices, and wok heat

06/19/2026

🇺🇸 ❤️ Tender braised lamb simmered in a savory stew until it melts apart, served over a bed of creamy mashed potatoes. Finished with a smooth, smoky ranch‑beans sauce that adds depth, warmth, and a touch of Texas‑style richness.
Every bite hits with soft lamb, buttery potatoes, and that bold bean‑sauce finish

06/18/2026

A little bit of everything today — juicy lamb chops, our mix grill straight off the fire, steak salad loaded with flavor, and that hummus with lamb steak‑avocado combo that just hits different. Fresh, simple, real food made the way it should be 🇺🇸 ❤️

06/17/2026

Tender lamb over seasoned rice, paired with creamy hummus and a crisp garden salad. Finished with your choice of sauces for that perfect bite every time.
Guests can also switch the protein to beef or chicken on request — same plate, same flavor profile, their way 🇺🇸 ❤️

06/17/2026

Happy Birthday from the Mosaic family.
We loved celebrating this special moment with you and wish you an amazing year ahead.

A big thank you to SoftBank Energy for choosing Mosaic Grill for your team gathering today.We're grateful you spent your...
06/17/2026

A big thank you to SoftBank Energy for choosing Mosaic Grill for your team gathering today.
We're grateful you spent your time with us, and we're happy to hear everyone enjoyed the food and the atmosphere.
A special congratulations to the team member celebrating their birthday — we loved being part of the moment.
We appreciate your visit and hope to see you again soon.

06/16/2026

Blackened Catfish Étouffée Plate
A tender catfish fillet dusted in mild Cajun spice and seared to a smoky blackened crust. Set over marinated corn rice and finished with our silky crawfish étouffée-slow-simmered with garlic, ginger,
cheese, and house seasoning. Deep flavor without the heat.

Blackened Catfish Étouffée PlateA tender catfish fillet dusted in mild Cajun spice and seared to a smoky blackened crust...
06/16/2026

Blackened Catfish Étouffée Plate
A tender catfish fillet dusted in mild Cajun spice and seared to a smoky blackened crust. Set over marinated corn rice and finished with our silky crawfish étouffée-slow-simmered with garlic, ginger,
cheese, and house seasoning. Deep flavor without the heat.

Address

2608 N Main Street, Ste A
Belton, TX
76513

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm

Telephone

+12546135240

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