Breadhead Brewing Company

Breadhead Brewing Company The official home brewery of Jason Evans The name Breadhead comes from our children. A typical weekend morning has all 4 of us in our king size bed watching TV.

Meredith and I married on March 1st, 2014 bringing along my son, Drew, and Meredith's daughter, Charli. On several occasions, Drew was close to Charli and commented that her hair smelled like Bread. And Breadhead Brewing Company was born.

What am I even doing?
11/19/2023

What am I even doing?

Oh, hi! I haven't brewed in a while and decided to brew a cream ale and submit to the National Homebrew competition. It ...
05/29/2022

Oh, hi! I haven't brewed in a while and decided to brew a cream ale and submit to the National Homebrew competition. It turned out pretty great!

Back in business.
01/17/2021

Back in business.

It has been forever since I've had 3 quality brews on tap. Please come by for a bottle to go!
01/16/2021

It has been forever since I've had 3 quality brews on tap. Please come by for a bottle to go!

5 PM In WinterRich stout with Belgian chocolate and cacao nibs.8.3% 51 IBUAs always, hit me up for a drive by bottle!
12/29/2020

5 PM In Winter
Rich stout with Belgian chocolate and cacao nibs.
8.3% 51 IBU
As always, hit me up for a drive by bottle!

The Bad Place Munich Helles Lager is ready! On first impression it turned out very well. Message me for a bottle and it ...
12/27/2020

The Bad Place Munich Helles Lager is ready! On first impression it turned out very well. Message me for a bottle and it can be set out for pick-up.

First brew after a hiatus truly missed the mark. I'll keep it on until I have something to replace it, then it'll get du...
12/21/2020

First brew after a hiatus truly missed the mark. I'll keep it on until I have something to replace it, then it'll get dumped. Here's hoping my next brews make me happier.

It has been too long since I've brewed but I got really motivated lately. Got several house projects out of the way and ...
11/15/2020

It has been too long since I've brewed but I got really motivated lately. Got several house projects out of the way and have 2 more brews planned.

Currently fermenting a "modern" IPA. No haze, moderate bitterness, heavy doses of dry hopping with Galaxy, Citra, Vic Secret. Kviek already ripped through.

Took about 30 batches, but my gluten free Thanksgiving saison, Hey Buddy!, has visible pellicle which means bacteria inf...
11/23/2019

Took about 30 batches, but my gluten free Thanksgiving saison, Hey Buddy!, has visible pellicle which means bacteria infection. Smells and tastes great so I kegged it and hope it goes in a positive direction.

10/22/2019

My first gluten free NEIPA is still drinking really well. Planned my next brew which will be a saison incorporating wildflower honey, clear candi sugar, and quinoa. It'll be targeted for Thanksgiving dinner.

It's time to order them 2019 crops y'all!
10/18/2019

It's time to order them 2019 crops y'all!

My first truly gluten free brew, Gluten Bye. 7% and hopped like hell with Galaxy and Vic Secret.
10/01/2019

My first truly gluten free brew, Gluten Bye. 7% and hopped like hell with Galaxy and Vic Secret.

Address

1004 Young Avenue
Bel Air, MD
21014

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