06/04/2026
Braised Duroc Pork Shank starting tonight and through the weekend while it lasts!… served over buttery grits with a corn and tomato salad!
We are a southern inspired bistro and bar ( including smoked meats!)
1100 US 90
Bay St. Louis, MS
39520
| Tuesday | 11:30am - 8:30pm |
| Wednesday | 11:30am - 8:30pm |
| Thursday | 11:30am - 8:30pm |
| Friday | 11:30am - 8:30pm |
| Saturday | 11:30am - 8:30pm |
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