07/12/2026
Pierogi and Brew Week continues today with Greek Lamb pierogi paired with Dark Intentions Black Pilsner.
These 'rogis are loaded with lamb, feta, kalamata olives, and roasted red peppers with Greek seasonings and served with a side of yogurt/tahini sauce.
Devils Kettle will be open every day of brew week from noon to 10pm. Food truck will open at 4 on weekdays.