Alchemy Restaurant and Bar

Alchemy Restaurant and Bar Serving dinner and bistro fare. Alchemy Restaurant and Bar offers cuisine transformed.
(322)

Serving dinner, bistro fare and brunch, Alchemy Restaurant and Bar offers cuisine transformed. We specialize in fresh local ingredients, craft cocktails and boutique wines all lovingly selected and prepared by our executive chef, Mike Hite, and Certified Sommelier, Drew Gibbs.

Best scone recipe ever!
05/28/2026

Best scone recipe ever!

Tarts for days! New desserts are rolling out the gate. Who wants a happy hour dessert? Let us know and we’ll add it to t...
05/15/2026

Tarts for days! New desserts are rolling out the gate. Who wants a happy hour dessert? Let us know and we’ll add it to the menu.

Introducing the new and returning culinary mind behind Alchemy, Chef Mike Stewart. A familiar face to many of our guests...
05/08/2026

Introducing the new and returning culinary mind behind Alchemy, Chef Mike Stewart. A familiar face to many of our guests, Mike returns to lead the kitchen as Head Chef after years of helping shape Alchemy’s culinary identity as Sous Chef.

Mike began his culinary career at 18 while waiting tables at 38 Central, where helping with catering events first sparked his interest in the kitchen. After the restaurant closed, he spent time working in several sushi restaurants before collaborating with a number of talented local chefs throughout the Rogue Valley.

His five years at Larks became his unofficial culinary school, shaping both his technique and philosophy in the kitchen. Mike later had the opportunity to work under celebrity chef Ming Tsai at the Yellowstone Club, further refining his craft.

After serving as Alchemy’s Sous Chef for several years, Mike took a brief time away before returning to take the helm as Head Chef. With a natural knack for cooking and a deep passion for hospitality, he brings creativity, experience, and heart to every dish that leaves the kitchen. Photo credit: Jesse Cudworth

Just a reminder that we're now open in the bar on Sundays and Mondays with the same great happy hour we offer everyday. ...
01/31/2026

Just a reminder that we're now open in the bar on Sundays and Mondays with the same great happy hour we offer everyday. Join us from 4-6 for some of the best deals in town on food and drinks.

Still deciding? We've got you covered for New Year's Eve! Join us for a night of celebrations with New Year's Specials a...
12/30/2025

Still deciding? We've got you covered for New Year's Eve! Join us for a night of celebrations with New Year's Specials and select pours of wine from the cellar. Experience the new culinary team that took over the kitchen this December to see what exciting changes we've been making.

Don’t leave Santa hanging! We still have space for you to join us at the Dickens’ Feast Thur/Fri/Sat until the 20th! Jus...
12/07/2025

Don’t leave Santa hanging! We still have space for you to join us at the Dickens’ Feast Thur/Fri/Sat until the 20th! Just give us a call at 541-488-1113 and book your space.

Starting next week we will also be doing all day happy hour in the bar on Tuesdays through January. So join us for nibbles and cocktails from 4 to close starting this next week.

Naughty or Nice?The Dickens' Feast, a Rogue Valley tradition, returns for its 38th Anniversary.Starting on Dec 4th, for ...
11/14/2025

Naughty or Nice?
The Dickens' Feast, a Rogue Valley tradition, returns for its 38th Anniversary.
Starting on Dec 4th, for select nights, join us for a five course feast with Carolers and a visit from Santa!
Call 541-488-1113 to book your spot now!

01/01/2025

Happy New Year from all of us at Alchemy Restaurant! Here’s to 2025 being filled with magic, and unforgettable moments.
We will see you all on the other side when we reopen on Jan 8th!

We have a few seats left for our Abacela Winemaker's Dinner this Friday at 6:30. https://tinyurl.com/45kbhuhm$150 all in...
11/04/2024

We have a few seats left for our Abacela Winemaker's Dinner this Friday at 6:30. https://tinyurl.com/45kbhuhm

$150 all inclusive of tax and gratuity.
Tuna Carpaccio with ginger vinaigrette, cucumber salsa, and potato chips with 2023 Albarino
Acorn Squash ravioli with brown butter, hazelnuts, basil, and veloute with 2023 Viognier
Braised Lamb with local mushrooms, achiote vinaigrette, rosemary lamb jus with 2021 Grenache
Muscovy Duck Breast with confit duck leg croissant pot pie, baby kale huckleberry demi-glace with
2021 Barrel Select Tempranillo
Dessert with 2018 Port

Address

35 S 2nd Street
Ashland, OR
97520

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+15414881115

Alerts

Be the first to know and let us send you an email when Alchemy Restaurant and Bar posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Alchemy Restaurant and Bar:

Share