Station 51 Truck Company Bar & Grill

Station 51 Truck Company Bar & Grill A unique firehouse-themed restaurant & bar in downtown Antioch with a rotating menu and hometown vibe
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04/15/2026

It’s open window season.

It’s hard to put into words how much messages like this mean to us.Thank you for taking the time to share your experienc...
04/14/2026

It’s hard to put into words how much messages like this mean to us.

Thank you for taking the time to share your experience and for letting us be a part of your memories. From sharing your favorite meals to making us a stop every time you’re in Antioch, that kind of loyalty and love means everything.

Station 51 has always been about more than just food. It’s about bringing people together, creating traditions, and honoring the moments that matter. Knowing that families choose to spend that time with us is something we never take for granted.

We are truly grateful for guests like you who make this place what it is. ❤️🔥

☀️ Sunday Funday hits different when the weather finally warms up.Pull up to Station 51, grab a drink, and soak it all i...
04/12/2026

☀️ Sunday Funday hits different when the weather finally warms up.

Pull up to Station 51, grab a drink, and soak it all in. Whether you’re keeping it chill or going all out, it’s the perfect excuse to sip something good and hang with your people.

Cold drinks, good vibes, and a little sunshine… yeah, we’ll take that all day. 😎

04/11/2026

Wearing sunglasses so we don’t make it obvious 😎 That reaction? Yeah… it hits 🔥

It’s Saturday, stop in and let us “not watch” you try your first sip 😉

04/10/2026

Friday Night Bites at Station Nation

🙌 It’s National Siblings Day, and we’re giving a nod to where this all began.It all started in a backyard but it didn’t ...
04/10/2026

🙌 It’s National Siblings Day, and we’re giving a nod to where this all began.

It all started in a backyard but it didn’t stop there.

BBQ'd Productions is where our story originated, and Station 51 is where it grew into something more.

BBQ’d came from backyard cookouts and the idea of bringing our kitchen to yours, building something from the ground up with family at the center of it.

As things grew, people would joke with Kris about it… “You’ve got something for police, what about the firemen?” It was said jokingly, but it stuck.

Station 51 was never meant to be just another BBQ spot. It became an opportunity to create something different. A place rooted in community, built to honor firefighters, and designed to make every guest feel like they’re part of something the moment they walk through the door.

At the same time, BBQ’d has always remained part of who we are. You see it in the food, in the way we serve our guests, and in the values both brands were built on—family, community, and creating experiences that people remember.

It shows up on our menu in dishes like the Bacon Tornado, wrapped in a bacon weave and loaded with smoked meats, and the Pork Stacker stacked with hot links, pulled pork, and coleslaw.

While our brands may look different on the surface, they’ve always been connected in all the ways that matter.

Happy National Siblings Day to our BBQ’d family. Thank you for being the foundation of it all.

🎉 Hunter turns 13 today, and around here that means our HR guy just officially became a teenager.Hunter has spent much o...
04/09/2026

🎉 Hunter turns 13 today, and around here that means our HR guy just officially became a teenager.

Hunter has spent much of those 13 years inside our restaurants, not because he must, but because it’s what he chooses to do. And along the way, he has learned what it means to take care of people.

He’s watched his dad pour everything he has into these places and the people who walk through the doors, and somewhere along the way those same values have become his own.

Hunter is the kid who shows up to help his dad, loading the smokers beside him on Thanksgiving night, washing dishes when the kitchen needs help, and setting the tables in preparation for opening. Not only is he learning how things work behind the scenes, but he’s also the one you’ll find calling numbers during Bingo Night, joking with regulars and making the whole room laugh. He has truly learned what it means to give your all, and that’s exactly what he does.

At home, the story is the same. He’s a protective big brother who takes his job seriously, helping Moriah with Austin and Bayley. Whether he’s making Austin giggle or helping feed Bayley, Hunter shows up for the people he loves.

In many ways, Hunter embodies one of our greatest core values: Be somebody for somebody.

Today, we celebrate a kid this community has watched grow up and a young man who already carries the heart that built this family.

Happy 13th Birthday, Hunter. Your BBQ’d Productions and Station 51 family is proud of the young man you’re becoming. 💞

Are you a creative storyteller who knows how to turn real moments and 🔥 food into scroll-stopping content?We’re hiring a...
04/08/2026

Are you a creative storyteller who knows how to turn real moments and 🔥 food into scroll-stopping content?

We’re hiring a Social Media & Content Creator to join our team at BBQ’d Productions and Station 51.

We’re looking for someone who’s naturally outgoing and comfortable capturing content in real time. This is a hands-on role that includes capturing moments inside and outside the restaurants, telling stories, and helping bring our brand to life online.

You’ll work closely with our marketing team to create and share content that reflects our brand, community, and values.

Flexible hours | Mix of on-site + remote | Pay based on experience

Tools you should know:
Canva | Meta Business Suite | CapCut

Requirements:
• Ability to produce eye-catching photos and engaging video content
• Understanding of content planning, social media trends, and basic analytics
• Strong communication and time management skills

To apply:
Email [email protected] with a short video telling us why you’re the right fit, along with examples of your past work.

View full job details here:
https://www.wegrillitall.com/jobs/ -media-and-content-creator

If you have experience with content creation, social media, and love being part of something local and growing, we’d love to hear from you.

🍻It’s National Beer Day.Sixteen taps behind the bar means there’s usually a pretty good debate happening at Station 51.S...
04/07/2026

🍻It’s National Beer Day.

Sixteen taps behind the bar means there’s usually a pretty good debate happening at Station 51.

So let’s hear yours...If you were sitting at the bar, what would your first pour be?

Tell us below, and we’ll be ready to pour your favorite tomorrow. Doors open at 11.🙌

🎓 Celebrate your graduate with Firehouse Favorites from Station 51.Graduation is a big moment for the whole family, and ...
04/06/2026

🎓 Celebrate your graduate with Firehouse Favorites from Station 51.

Graduation is a big moment for the whole family, and the day should be about celebrating the achievement, not stressing over the food. Let our team take care of the cooking so you can enjoy the milestone.

From convenient drop-off catering to full service at your location, we’ll help make the day seamless, memorable, and delicious.

You celebrate the achievement. We’ll handle the food.

Now booking 2026 graduation catering dates.

🎉Learn more or reserve your date:
https://www.station51truckcompany.com/catering/

🔥 Station 51 Smokehouse Showdown 🔥WE HAVE A CHAMPION.Bacon Tornado takes it all. 🌪️🔥After battling through the bracket, ...
04/06/2026

🔥 Station 51 Smokehouse Showdown 🔥

WE HAVE A CHAMPION.

Bacon Tornado takes it all. 🌪️🔥

After battling through the bracket, taking down fan favorites, and surviving every round… Bacon Tornado stands alone as your Firehouse Champion.

You showed up. You voted. And you made it loud.

If you entered to win, keep an eye on your messages… we’ll be reaching out privately to the winner of the free Firehouse Champion meal.

All hail the champion. 🚒🔥

04/04/2026

Happy Rainy Misty Parade Saturday. Open early and Brisket is cooking.

Address

883 N Main Street
Antioch, IL
60002

Opening Hours

Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+12244936111

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