Seasalt Annapolis

Seasalt Annapolis Seafood Kitchen + Classic Cocktails

Exciting News: Seasalt is opening for lunch starting this coming Monday, June 8th!In addition to our weekday Happy Hour ...
06/04/2026

Exciting News: Seasalt is opening for lunch starting this coming Monday, June 8th!

In addition to our weekday Happy Hour and nightly dinner service, we hope you'll join us, either indoors or al fresco, to enjoy our new lunch menu.

Sneak Peek Sample Items: Poached Shrimp Handheld, Oyster Roll, 21-day dry-aged beef & smoked Gouda Burger, fresh salads, our full Raw Bar and Oyster selection, Fish & Chips, and much, much more.

Head to seasaltannapolis.com/lunch to see the full lineup.

Just in time for summer, see you next week!

05/30/2026

Behind the scenes camera action.

Thanks for the great work as always !

PS: After your meal, enjoy a great selection of Digestifs from our growing list.

Seasalt has been awarded an OpenTable Diners’ Choice badge!This badge matters to us because the only way to leave a revi...
05/21/2026

Seasalt has been awarded an OpenTable Diners’ Choice badge!

This badge matters to us because the only way to leave a review on OpenTable is to actually dine here. OpenTable looks at thousands of verified reviews in our area and highlights the places guests return to and recommend most.

★★★★★

Here’s what a few recent guests had to say:

★ “Outstanding seafood restaurant in Annapolis. Chef is preparing serious food! We look forward to returning soon!” - Rex, Washington, DC

★ “The service and menu choices were excellent, and the quality of the seafood was the best, even by Annapolis competitive standards.” - Gloria, Baltimore

★ “We had an absolutely delicious meal topped off with incredible service. The vibe at Seasalt is festive, and we were personally greeted by the owner. Lovely experience!” - Noreen, New York City

We know that taking the time to write a review is personal; we read every one, savor the five‑star notes, (and pay close attention to the thoughtful, constructive ones too.)

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Thank you, everyone. And stay tuned for more exciting news next week!

Happy Commissioning Week, Annapolis 💙To the USNA Class of 2026, families, and friends – welcome to town. We’re so glad y...
05/18/2026

Happy Commissioning Week, Annapolis 💙

To the USNA Class of 2026, families, and friends – welcome to town. We’re so glad you’re here.

Seasalt is your seafood‑inspired home base at the top of West Street in Park Place, just a short stroll from the Yard and downtown.

Quick Tip: If you’re driving, download the Metropolis Parking app before parking in the garage below us so you can get settled quickly and stress‑free.

Happy Hour (award-winning): Monday–Friday, 3:30–6:00 PM, in our bar and on the patio.

Dinner: Nightly from 5:00 PM, with the bar open late.

Reservations are recommended during busy evenings – tap the link in bio or search “Seasalt Annapolis” on OpenTable.

Tomorrow, the 'Naptown Social Stroll' starts and ends at Seasalt if you’re looking for something fun to do after enjoying the Blue Angels Practice Day.

Whether you’re here for ceremonies, flyovers, or graduation, we’d love to be part of your week!

We are at the ‘Taste Of Spring’ event today, which is a fundraiser leading up to the Dinner Under the Stars series start...
05/17/2026

We are at the ‘Taste Of Spring’ event today, which is a fundraiser leading up to the Dinner Under the Stars series starting soon. Between this and Chef Alfredo competing in the Chesapeake Catfish Cook Off yesterday (he entered with a spicy Korean barbecue dish, yumm) we are in full swing!

And tomorrow, our delicious lobster special, served only on Mondays, starts again too!

05/14/2026

Tonight‘s surprise special from the kitchen: Louisiana Crawfish! Steamed with old bay and butter. 🤤

Thinking Seasalt for dinner tonight…Dinner, the new Ōra King salmon dish - seared with a salsa matcha salty bread crust,...
04/30/2026

Thinking Seasalt for dinner tonight…

Dinner, the new Ōra King salmon dish - seared with a salsa matcha salty bread crust, chilled rhubarb-ginger broth, fennel, orange, and tatsoi.

And a Green Street Gimlet - Eight Lands Gin, CanE Tropical Green Orchard, green tea, fresh lime, mint… actually, make that two.

Bottle of Saratoga.

Oyster Lounge, overlooking the kitchen.

Yes… definitely that.

04/28/2026

Come Work With Us!

Seasalt is growing, and we’re looking to add to our team across both front and back of house.

Open positions include:

General Manager
Front of House Manager
Bar Manager
Servers (full-time & part-time)
Bartenders (full-time & part-time)
Host / Hostess (full-time & part-time)
Food Runners (full-time & part-time)
Dishwasher (AM shift)
Line Cook (AM shift)
Prep Cook (AM shift)

If you’re serious about hospitality and want to work in a fast-paced, detail-driven environment, we’d like to hear from you.

Apply online: https://www.seasaltannapolis.com/job-openings

Looking for the best cocktails in town?Come try our signatures: a proper Barrel Aged Manhattan, alongside house favorite...
04/24/2026

Looking for the best cocktails in town?

Come try our signatures: a proper Barrel Aged Manhattan, alongside house favorites like Orchard On Maryland Ave and Church & State.

Prefer a classic? Martinis, French 75, Paloma, and other timeless cocktails are always available - just ask your bartender.

All syrups, juices, and infusions are made fresh in-house.

Voted Best Cocktails in Annapolis 2026!

Address

1 Park Place, Unit 7
Annapolis, MD
21401

Opening Hours

Monday 3:30pm - 12am
Tuesday 3:30pm - 12am
Wednesday 3:30pm - 12am
Thursday 3:30pm - 1:30am
Friday 3:30pm - 1:30am
Saturday 5pm - 1:30am
Sunday 5pm - 12am

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