09/05/2026
✨ TODAY'S SPECIALS ✨
**SOUP OF THE DAY:
- Loaded potato
- Tomato Basil Gazpacho with cucumber, mild garlic chili crunch & mint syrup
** APPETIZERS
--Tempura Fried Frog Legs
Sweet chili BBQ & house Cajun remoulade
--Hamachi Ahi Tuna
Avocado, mango puree, wasabi ginger crema, mint syrup, spicy blend micro greens, house-grown blueberry heirloom tomatoes & mild chili crunch
FEATURED ENTRÉE:
Mediterranean Branzino
Baked branzino, topped with lump crab and a lemon caper dill butter sauce, served over artichoke & sun-dried tomato parmesan risotto with micro greens and flash-fried brussel sprout leaves, alongside a fresh salad.
Come on in and try something new tonight!
Get Up, Get Out, and Get Some!