Cali Burrito

05/26/2026

The Nepenthe (nuh-PEN-thee) 🌯

Named after the legendary cliffside hangout in Big Sur, The Nepenthe burrito is a beautiful combo of Mediterranean street food and classic California coastal vibes. Here’s what’s inside!
🧆 Our crispy, golden homemade falafel
🍚 White rice & savory black beans
🥒 Tangy dill pickles
✨ Homemade tahini sauce

It’s unexpected, perfectly balanced, and VEGAN. Come grab one and taste the fusion!

05/22/2026

🚙 Roll Up to Pure Flavor 🏄‍♂️

Picture this: Windows down, favorite track playing, and a basket of The Zeda tacos waiting on the table. It’s the ultimate chill-out food after a long day in the sun.
We’ve packed everything you love into one perfect taco:
• Slow cooked pork
• Shredded lettuce and house pico de gallo.
• House made cilantro-lime dressing

It’s simple, it’s fresh, and it’s pure summer behavior. Pull up, grab a spot, and let The Zeda take care of the rest.

05/12/2026

The Mendocino 🌯🌊

Tired of the same old routine? Shake up your day with a burrito that’s as bold as its name.

We’ve curated the perfect combo of ingredients for The Mendocino:
• Seasoned ground beef
• A classic pairing of fluffy white rice and hearty
pinto beans
• House made pico de gallo
• Shredded cheese

Whether you’re grabbing a quick bite during a busy shift or relaxing with friends, this is the flavor boost you’ve been waiting for.
📍 Come by and try The Mendocino today!

05/02/2026

🌮 LET’S TACO ’BOUT A FIRST… 🌮
For the first time EVER, we’re rolling out a limited-edition taco you won’t want to miss…

🔥 Al Pastor Street Tacos – $11.99 🔥
• Soft 6” flour tortillas
• Juicy pork marinated in pineapple & spices
• Topped with fresh onion + cilantro + pineapple salsa
• Served as 2 tacos with a side of chips
⚠️ These are a limited-time drop, so don’t wait — when they’re gone, they’re gone!
(Mods/subs are limited)
🌶️ Pro tip: Top them with our homemade hot sauces or salsa verde for an extra kick

📅 Available May 5–May 9
Cinco de Mayo + Taco Tuesday? It’s definitely nacho average week.
Come celebrate with us 🌮🌯🎉

04/29/2026

The Humboldt.

Named after the rugged beauty of the west coast, The Humboldt is our tribute to fresh ingredients and bold, natural flavors.

With brown rice, black beans, cheese, and sour cream, the star of the show is the premium tofu from which we smoke in-house to give it a deep, savory character that anchors every bite. It’s hearty, wholesome, and 100% vegetarian!

04/19/2026

Your lunch decision just got a whole lot easier. 🤝
When you can’t decide what to order, follow the crowd. Loaded with grilled chicken, white rice, black beans, cheese, and guacamole, The Old Monterey is our top-ordered item for a reason.

04/12/2026

Look at that beautiful cross-section! 🌯
Our El Dorado burrito is a golden standard of flavor and a customer favorite. We pack this powerhouse with slow-roasted pork, cheese, ranchero sauce, rice and pinto beans. Have you tried this classic?

04/03/2026

Happy Friday from the Cali Crew!

Just a friendly reminder that we are a BYOB establishment. What better combo than the Santa Barbara Tacos and an ice cold cerveza? Be safe and enjoy the holiday weekend!

03/31/2026

New Month, New Management!

We ask for your patience as we adjust to some big changes at Cali Burrito. Our 10+ year GM, Matt, has moved on to start up a food trailer with Diana’s Catering! We want to thank him for all of his hard work and dedication to the restaurant, and welcome our new manager to the team. Derek may be a familiar face for some as he has previously worked for Cali B as a front of house manager from 2019-2022.

You can rest assured nothing you love will change in terms of staple menu items. With that being said, we will be pausing the burrito of the week, queso of the day, and soups to allow for fine tuning and planning of exciting things to come! Stay tuned and thank you for your continued support.

12/31/2025