07/05/2026
Mom deserves the best on the menu. ✨ Make More Vino a part of the Mother’s Day experience - we've got lunch and dinner covered😌
Menu available this Sunday 10th May at our Brentwood, San Fernando and Woodbrook branches.
Amuse Bouche + 1 Starter + 1 Main Dish + 1 Dessert
Cost: $338 +taxes per person
Don't hesitate to book your reservation!
Dine-in | Takeaway
📍23 O'Connor Street, Woodbrook | 📞622-8466 | 610-6673
📍33 Scott Street, San Fernando | 📞652-8466 | 610-8466
📍Brentwood, Brentwood Mall | 📞610-7798 | 609-7798
✨Amuse Bouche
Cream of Thai pumpkin soup with garlic bread
✨Starters - Choose one (1)
Japanese Sea Bass Ceviche
Delicately sliced Japanese sea bass cured in a bright yuzu-ponzu dressing, with Asian pesto
Softshell Crab Tempura
Lightly battered softshell crab fried to a delicate crisp, served with a savory, creamy curry mayo
Chicken Croquette Balls
Golden-fried croquettes filled with creamy seasoned chicken, served with house-made dynamite sauce and sweet soy sauce
✨Main Dish - Choose one (1)
Teriyaki Glazed Norwegian Salmon
served with garlic mashed potatoes and a garden of mixed vegetables
Striploin beef with Red Wine Reduction
Seared striploin cooked to your preference, complemented by a velvety red wine reduction with parmesan fries and fresh salads
Omakase Sushi Platter
Sriracha lobster, Salmon Yaki, seared tuna and salmon, tuna, salmon, unagi and ebi nigiri
✨Desserts - Choose one (1)
Salted Caramel Chocolate Mousse
A rich and creamy chocolate mousse layered with luscious salted caramel, topped with chocolate chips
Strawberry Cheese-Cake with Oreo Crumble
Creamy, velvety cheese cake layered over a crunchy Oreo crumb base, topped with strawberry compote with chocolate syrup
Delivery - Food Apps🚘
Food Drop
WiEat
Neighbourhood Munchies
