15/08/2026
At St. Regis Brasserie, Chef Sedat Özdemir turns seasonal ingredients into carefully composed plates, guided by precision, balance and the rhythm of the kitchen.
Distinguished with a worldly Art Deco inspired design, St. Regis Brasserie serves contemporary Inter
Harbiye, Mim Kemal Öke Caddesi No:35, Şişli
Istanbul
34367
| Monday | 07:00 - 01:00 |
| Tuesday | 07:00 - 01:00 |
| Wednesday | 07:00 - 01:00 |
| Thursday | 07:00 - 01:00 |
| Friday | 07:00 - 01:00 |
| Saturday | 07:00 - 01:00 |
| Sunday | 07:00 - 01:00 |
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