The St. Regis Bar Bangkok

The St. Regis Bar Bangkok Embark on a sensory journey led by our masters of mixology through the art of drinking.

Bask in the warm, sophisticated glow of The St. Regis Bar, where timeless elegance meets the energy of Bangkok after dar...
15/08/2026

Bask in the warm, sophisticated glow of The St. Regis Bar, where timeless elegance meets the energy of Bangkok after dark.

Good drinks, bite-sized delights, and golden hour views. The perfect recipe for an evening well spent at The St. Regis B...
13/08/2026

Good drinks, bite-sized delights, and golden hour views. The perfect recipe for an evening well spent at The St. Regis Bar.

Sip, socialize, and soak in the evening magic. The St. Regis Bar sets the scene for unforgettable nights with your favou...
06/08/2026

Sip, socialize, and soak in the evening magic. The St. Regis Bar sets the scene for unforgettable nights with your favourite company.

A tribute to Manhattan’s Lower East Side. ‘Orchard Cobbler’ brings together layers of dried fruits, warm spice, and rich...
04/08/2026

A tribute to Manhattan’s Lower East Side. ‘Orchard Cobbler’ brings together layers of dried fruits, warm spice, and rich, buttery depth.

26/07/2026

A look back at Brian’s guest shift at The Curator in Manila, bringing the spirit of The St. Regis Bar Bangkok to the Philippines through our signature cocktails and memorable pours.

Explore Malaysia's award-winning cocktail culture at the August edition of Cocktails, Tapas & Friends.Reka from Kuala Lu...
24/07/2026

Explore Malaysia's award-winning cocktail culture at the August edition of Cocktails, Tapas & Friends.

Reka from Kuala Lumpur, ranked No. 47 in Asia’s 50 Best Bars 2025, and Backdoor Bodega from Penang, ranked No. 66, join The St. Regis Bar Bangkok for a guest shift featuring innovative cocktails inspired by sustainability, storytelling, and local ingredients.

Complementing the drinks, Chef Andrew of Funky Lam Kitchen collaborates with The St. Regis Bangkok's Executive Chef Matteo Fontana and Executive Pastry Chef Nina Sanda Win to present a selection of contemporary Asian-inspired tapas. Live DJ provides the soundtrack to an afternoon of exceptional cocktails, refined bites, and great company.

August 23, 2026, from 1:00-4:00 PM at The St. Regis Bar Bangkok

• THB 1,999 net for free-flow beverages and complimentary tapas (early bird THB 1,699 net until August 16)
• THB 4,199 net for free-flow champagne and complimentary tapas
• À la carte menu available

With only 100 spots available, advance reservations are highly recommended.

For more information or reservations
Reservation link: https://stregisbangkok.co/CTF_Aug26
LINE OA:
Email: [email protected]
Website: https://www.stregisbarbangkok.com/
✆ +66 2207 7777

Join us as Founder Hiro Nakayama and Mackey of Bar Nayuta, Osaka, together with Founder Hajime Yamasaki and Kazuma Matsu...
23/07/2026

Join us as Founder Hiro Nakayama and Mackey of Bar Nayuta, Osaka, together with Founder Hajime Yamasaki and Kazuma Matsuda of Grace Note, Kyoto, take over The St. Regis Bar Bangkok for an exclusive guest shift of Art of Mixology.

Ranked No. 70 in Asia’s 50 Best Bars 2026, Bar Nayuta brings the spirit of Nocturnal Apothecary, where science, artistry, and imagination meet. Joining them is 50 Best Discovery Grace Note, from Kyoto’s historic Gion district, presents refined classic twists with unexpected Japanese ingredients, from wasabi and miso.

August 8, 2026, from 8:00–11:00 PM at The St. Regis Bar Bangkok

For more information and reservations
Reservation Link: https://stregisbangkok.co/TheArtofMixologist_Aug26
LINE OA:
Email: [email protected]
Website: https://www.stregisbarbangkok.com/
✆ +66 2207 7777

Thank you to everyone who joined us for the July edition of Cocktails, Tapas & Friends at The St. Regis Bar.Sunday after...
21/07/2026

Thank you to everyone who joined us for the July edition of Cocktails, Tapas & Friends at The St. Regis Bar.

Sunday afternoon came alive with inventive cocktails by David Abalayan of No Entry Manila and Kevin Jerrold Corrales of Problem Child Manila, complemented by refined Thai-inspired tapas from Chef Naphat Thienarrom of Le Du Kaan Bangkok in collaboration with Chef Bomb and Chef Nina of The St. Regis Bangkok, all set to vibrant beats from our DJ.

We look forward to welcoming you again on August 23, 2026.

• À la carte menu available
• THB 1,999 net – Free-flow beverages & complimentary tapas (Early Bird: THB 1,699 net for bookings before August 16)
• THB 4,199 net – Free-flow champagne & complimentary tapas

For more information or reservations
LINK: https://stregisbangkok.co/CTF_Aug26
LINE OA:
Email: [email protected]
✆ +66 2207 7777

Behind the bar, our mixologists are ready to bring every story to life through the signature cocktails of The St. Regis ...
14/07/2026

Behind the bar, our mixologists are ready to bring every story to life through the signature cocktails of The St. Regis Bar Bangkok.

A fleeting encounter beneath a painted sky.Blending gin, florals, and locally sourced tropical guava from Sam Phran in N...
10/07/2026

A fleeting encounter beneath a painted sky.

Blending gin, florals, and locally sourced tropical guava from Sam Phran in Nakhon Pathom, ‘Sakura Grand Central’ captures the elegance of passing travelers as their eyes meet in a moment never to be repeated. Sophisticated, airy, and romantic, like a train whistle in spring.

ที่อยู่

159 Rajadamri Road, Khet Pathum Wan
Bangkok
10330

เวลาทำการ

จันทร์ 14:30 - 00:00
อังคาร 14:30 - 00:00
พุธ 14:30 - 00:00
พฤหัสบดี 14:30 - 00:00
ศุกร์ 14:30 - 00:00
เสาร์ 14:30 - 00:00
อาทิตย์ 14:30 - 00:00

เบอร์โทรศัพท์

+6622077777

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