05/03/2026
🌊 𝗣𝗥𝗔𝗡𝗕𝗨𝗥𝗜 𝗖𝗔𝗧𝗖𝗛: 𝗧𝗛𝗘 𝗦𝗨𝗠𝗠𝗘𝗥 𝗦𝗘𝗟𝗘𝗖𝗧𝗜𝗢𝗡 ☀️
Fresh Flavors of the Gulf at Luna La Pran. Embrace the tropical charm of summer at Luna La Pran. As the cool sea breeze drifts through the villas, join us to celebrate the "Pranburi Catch"—a curated collection of local Sea Bass dishes designed specifically for the season.
Taste the Ocean’s Bounty:
🥗 𝐘𝐮𝐦 𝐏𝐥𝐚 𝐊𝐚 𝐏𝐨𝐧𝐠 (𝟐𝟗𝟎++) – Seared Sea Bass salad featuring fresh tomatoes, Kalamata olives, and cape gooseberries, drizzled with a vibrant passion fruit dressing.
🥣 𝐏𝐥𝐚 𝐊𝐚 𝐏𝐨𝐧𝐠 𝐓𝐨𝐦 𝐊𝐚𝐦𝐢𝐧 (𝟐𝟗𝟎++)– A soothing Sea Bass-turmeric soup infused with red onion, garlic, lemongrass, and tangy tamarind juice.
🍽️ 𝐏𝐥𝐚 𝐊𝐚 𝐏𝐨𝐧𝐠 𝐘𝐚𝐧𝐠 (𝟑𝟖𝟎++) – Perfectly seared Sea Bass fillet served with creamy mashed potatoes, asparagus, and a refreshing pomelo salsa.
🐟 𝐏𝐥𝐚 𝐊𝐚 𝐏𝐨𝐧𝐠 𝐓𝐨𝐝 𝐒𝐚𝐦 𝐑𝐨𝐝 (𝟑𝟖𝟎++) – Crispy Sea Bass glazed in a delicious "three-flavor" sauce with chili, pineapple, and sweet basil.
Join us at the ocean’s edge for a true taste of the Gulf.
🗓️ Available Daily: March 1 – April 30, 2026
📍 Location: Luna La Pran (Sheraton Hua Hin Pranburi Villas)
📞 Reservations & Info: 032 909 900 ext. 3131
📧 Email: [email protected]