Scaled by Ah Hua Kelong

Scaled by Ah Hua Kelong Showcasing local seafood in a style we feel fits. Redefining the farm to table concept
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Welpss guys! Never thought swapping rice with pearl barley would taste this good! The pearl barley texture is softer an...
19/06/2026

Welpss guys! Never thought swapping rice with pearl barley would taste this good!

The pearl barley texture is softer and slightly creamy. Pair that with snappy prawns and our special, aromatic chilli.

Just imagine sweet and savoury mixing together, and then boom—that deeply rich, chilli fragrance hits every single grain. It’s insanely 香 (aromatic)!

Anyways, our Lunch Deal runs every Thursday to Friday from just $30++. Whether it’s with friends, colleagues, or your partner, it’s the perfect midday treat.

REMEMBER TO BOOK A TABLE WITH US 👉
📍 Scaled by Ah Hua Kelong
📍 8 Hamilton Rd, Singapore 209179
📞 9133 3379

17/06/2026

Fun and games behind the scenes, but serious hustle when it comes to your food. We keep it fast, efficient, and guarantee a happy tummy!

OH YES! Just a gentle reminder for your upcoming Father’s Day dinner—have you booked a table with us yet? Slots are filling up fast ya 🤓

(Disclaimer: The orange is just a prop to look as cool as Edward Cullen. ❤️)

Call us and book a table now +65 91333379

Dads don’t usually say "I love you." They say, "Have you eaten?" or "Let me pay for this."This Father’s Day, it’s our tu...
10/06/2026

Dads don’t usually say "I love you." They say, "Have you eaten?" or "Let me pay for this."

This Father’s Day, it’s our turn to show him our love through a meal.

We’ve turned the classic flavours he loves into a new story on a plate: our Grouper “Peking Duck” Wrap. With a crispy crunch and a touch of sweet citrus warmth, it’s a dish that feels brand new, yet totally familiar. Just like him. 💕

08/06/2026

If I have superpowers, I’ll teleport to SCALED and settle my lunch there. No thoughts, just hunger. ☝🏻🤓

Lunch deal for just $30+. Catch it Thursday and Friday from 12pm to 2:30pm.

01/06/2026

When the boss puts you on marketing duty 🤓 How many likes can this get? Might be time to pivot from store manager to marketing manager...

Boss said I just need to take care of the shop... Store manager is clearly Jack of all trades ☝️🤓
20/05/2026

Boss said I just need to take care of the shop...

Store manager is clearly Jack of all trades ☝️🤓

15/05/2026

Set lunch from just $30+ — how to not book a table!✨

Pick your favourite main and a side to complete your meal. Feeling a little extra? Add on a dessert for the perfect sweet finish.

Simple, satisfying, and seriously worth it.

11/05/2026

Starring two favourites from our main menu 🍝✨

Prawn Dashi Aglio Olio
Made with fried prawn heads and roasted prawns, cooked down into a rich prawn stock. Full of deep, savoury flavour with a light, aromatic finish that keeps every bite balanced.

Seafood Glacé Risotto
A comforting barley risotto cooked in a flavourful fishbone sauce, with hints of sweet and spicy garlic. Served with tender squid, a seared prawn, earthy mushrooms, and crisp green beans for a mix of textures in every spoonful.

Simple ingredients, bold flavours.

01/05/2026

Today, let’s treat ourselves to some good food to celebrate our hard work!

Happy Labour Day, everyone—book a table with us, and perhaps we’ll be even happier hehe 😁

No seats nvm, just sit outside and eat because i have the freewill. 👀 But i still suggest you to book a table with us he...
29/04/2026

No seats nvm, just sit outside and eat because i have the freewill. 👀

But i still suggest you to book a table with us here 👉 +65 91333397

Mum said she didn’t want anything… so we made her a new menu anyway 💁‍♀️💐𝗦𝗲𝗿𝘃𝗶𝗻𝗴 𝟴–𝟭𝟬 𝗠𝗮𝘆𝗠𝗮𝗶𝗻 𝗗𝗶𝘀𝗵Marble goby, done two ...
28/04/2026

Mum said she didn’t want anything… so we made her a new menu anyway 💁‍♀️💐

𝗦𝗲𝗿𝘃𝗶𝗻𝗴 𝟴–𝟭𝟬 𝗠𝗮𝘆

𝗠𝗮𝗶𝗻 𝗗𝗶𝘀𝗵
Marble goby, done two ways with haricot apple salad and fermented black bean sauce.

𝗗𝗲𝘀𝘀𝗲𝗿𝘁
Jasmine cream Swiss roll, Choya jelly, spiced plums, plus vanilla ice cream.

Address

8 Hamilton Road
Singapore
209179

Opening Hours

Tuesday 17:30 - 22:30
Wednesday 17:30 - 22:30
Thursday 12:00 - 14:30
17:30 - 22:30
Friday 12:00 - 14:30
17:00 - 22:30
Saturday 12:00 - 14:30
17:00 - 22:30
Sunday 12:00 - 14:30
17:30 - 22:30

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