Analogue Initiative

Analogue Initiative Finding alternatives to change the current food system of unsustainable consumption, and exploring futurefoods. A 100% plant-based menu. Analogue is the future.

Opens from Tuesday to Sunday, 5pm - 12am. Last call:
Bar: 11.30pm
Kitchen: 9.45pm ( Tuesday - Saturday), 9pm (Sunday)

Dear friends and supporters,We have some important news to share with you. Our final day at our current location will be...
23/08/2024

Dear friends and supporters,

We have some important news to share with you. Our final day at our current location will be Sept 15 2024. Due to an unsustainable increase in our lease, we have made the tough decision to temporarily close Analogue Initiative at our current location in Singapore. While market conditions are challenging, this isn’t goodbye—it’s just a pause.

One of the unique things about Analogue is that it’s built using 1,600 kg of recycled plastic bottles, 3D-printed into 14 modular pieces. This means we can rebuild anywhere, bringing our vision of sustainability and innovation to new places.

We are exploring new locations to reopen, and we want to hear from you! Where do you want to see Analogue next? Which city is ready to embrace a sustainable future with us? Comment below and let us know!

Thank you for your continued support. We’re excited about what the future holds, and we can’t wait to share the next chapter of Analogue with you.

Stay tuned for updates!

With gratitude,
The Analogue Team

Join us for a special guest shift event at Analogue Initiative with Shen, Bartender of the Year (Penang) 2019 and owner ...
01/08/2024

Join us for a special guest shift event at Analogue Initiative with Shen, Bartender of the Year (Penang) 2019 and owner of the acclaimed Backdoor Bodega, a top speakeasy cocktail bar in Penang. Shen is also an honouree of Tatler Asia’s Most Influential 2022 and the founder of No Bar Here and Drafted craft beer garden.

Don’t miss this unique opportunity to experience his exceptional cocktails, this Sunday (4 Aug 2024), from 7pm to 11pm!

30/07/2024

How to get to Analogue from City Hall MRT📍

Join us for our Zero Waste Guest Shift on 31 July 2024, featuring a collaboration with renowned restaurants like SEM and...
26/07/2024

Join us for our Zero Waste Guest Shift on 31 July 2024, featuring a collaboration with renowned restaurants like SEM and BYRDI!

SEM, founded by Brazilian Lara Espírito Santo and New Zealander chef George McLeod, is a contemporary restaurant recommended by the Michelin Guide. They are dedicated to combating food waste and offer a daily tasting menu inspired by nature, seasonality, and ancestral culinary techniques.

Samuel's journey with BYRDI has been impressive. From mastering Australian produce to working with legends like Luke Whearty and Aki Nishikura, he clinched the 2023 Boothby Award for Australian Drink of the Year. BYRDI, an innovative bar, champions in local and seasonal ingredients.

Join us at Analogue Initiative from 7.30pm to 10.30pm for an evening of exceptional food, drinks, and sustainable practices. See you there!

We can’t wait for you to join us for a night of incredible music as we welcome .h to our space.His soulful, melancholic ...
11/07/2024

We can’t wait for you to join us for a night of incredible music as we welcome .h to our space.

His soulful, melancholic tunes are sure to captivate and move you. Hidhir is a talented soloist who effortlessly blends different genres such as soul, rock, pop, and singer-songwriter styles. Influenced by iconic artists like Bob Dylan and John Mayer, he brings a unique storytelling element to his music.

Don’t miss out on this opportunity to see .h perform live on July 13, 2024, from 8pm to 11pm at our venue. See you there!

Through the Bombay Sapphire campaign, we are able to explore the versatility of ingredients and drinks in a new light....
01/07/2024

Through the Bombay Sapphire campaign, we are able to explore the versatility of ingredients and drinks in a new light.

Our cocktail is a tribute to the iconic Supertree at Marina Bay Sands, showcasing a unique blend of flavors and textures. The use of native ingredients, such as blue pea and calamansi, adds a local touch and highlights the vibrant and diverse culture of Singapore.

In collaboration with and , we invite you to come and experience this exclusive creation at Analogue!

Join Us for an Exciting Cocktail Night This Sunday!Date: Sunday, 16thNot many founders craft their own cocktails, but i...
14/06/2024

Join Us for an Exciting Cocktail Night This Sunday!

Date: Sunday, 16th

Not many founders craft their own cocktails, but is built different.

, a pioneer of the craft gin movement in India, will be showcasing why it has gained a world-class reputation.

Come by, experience exceptional cocktails, and enjoy some great tipples to wrap up your week!

We're cooking up opportunities for individuals to join our kitchen crew.Get in touch with us now and let's turn up the h...
30/04/2024

We're cooking up opportunities for individuals to join our kitchen crew.

Get in touch with us now and let's turn up the heat on your culinary career!

📧 info .com

With over 10 years in the hospitality scene, Agustin blends innovation with tradition in each meticulously crafted cockt...
18/04/2024

With over 10 years in the hospitality scene, Agustin blends innovation with tradition in each meticulously crafted cocktail. The secret? Balance. And the best part, he is in town.

Join Augstin at ours on 21 April, from 6pm to 10pm – book your spots now.

Toast to a greener future as we craft eco-conscious cocktails for a better tomorrow together with of the renowned This ...
17/04/2024

Toast to a greener future as we craft eco-conscious cocktails for a better tomorrow together with of the renowned

This time, Potato Head Bali and Analogue unite in our eco-conscious mission and our stand towards sustainability, amplifying our commitment to reducing environmental impact through the love of cocktails and food.

Join us in celebrating a special guest shift dedicated to our shared commitment to Mother Earth on Earth Day.

𝗠𝗲𝗲𝘁 𝗔𝗴𝘂𝘀𝘁𝗶𝗻 𝗗𝗮 𝗦𝗮𝗺𝗯𝗶𝗮𝗴𝗶𝗼
Originally from Buenos Aires, Agustin started his hospitality journey at a young age and has enjoyed a storied 13-year career in the beverage industry across Latin America and Asia. 

He loves both crafting innovative cocktails and engaging with guests, embracing the essence of hospitality as he serves his carefully blended creations. His favourite spirit, arak, symbolises a beautiful blend of age-old traditions and modern techniques
– reflecting his passion for the evolving mixology landscape. Agustin believes a good cocktail is all about the art of balance – with all flavours working together in perfect harmony.

Save the date and join us on commemorating Earth Day on 21 April, 6pm to 10pm. Bookings are highly recommended - available via link in our bio.

Address

30 VICTORIA Street, #01-31 CHIJMES
Singapore
187996

Opening Hours

Tuesday 17:00 - 00:00
Wednesday 17:00 - 00:00
Thursday 17:00 - 00:00
Friday 17:00 - 00:00
Saturday 17:00 - 00:00
Sunday 17:00 - 00:00

Telephone

+6585181882

Website

Alerts

Be the first to know and let us send you an email when Analogue Initiative posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to Analogue Initiative:

Shortcuts

Share

Category