Adria Ristorante & Bar

Adria Ristorante & Bar På restaurang Adria i Vasastan serveras modern italiensk mat med genuina smaker. Stämningen är fa
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Nationaldagsfirande med 40-års fest 🇸🇪Vi fick den stora äran att ordna maten till Davids födelsedagsfirande. Tre rätters...
06/06/2026

Nationaldagsfirande med 40-års fest 🇸🇪
Vi fick den stora äran att ordna maten till Davids födelsedagsfirande. Tre rätterslunch, 40 gäster, härligt väder och supernöjd födelsedagsbarn! Viva!
Tack för förtroendet till David och Sofie!🙏🏻

Change of seasons means that the nature gives us the opportunity to work with new amazing ingredients. It’s a gift from ...
05/06/2026

Change of seasons means that the nature gives us the opportunity to work with new amazing ingredients. It’s a gift from Mother Earth that we need to acknowledge. We are just in the beginning of the artichoke season but it’s already delicious.

Ca****fo- Fried and served with a cream of marinated artichoke, lemon and rosemary.

Theese fellas we call “Mandarini all’Nduja”Deep fried risotto balls filled with the Calabrian salami ‘Nduja and smoked s...
04/06/2026

Theese fellas we call “Mandarini all’Nduja”
Deep fried risotto balls filled with the Calabrian salami ‘Nduja and smoked scamorza. Served with Datterini sauce and pecorino sardo. They are available right now!

When it comes to summer in Italy our first thought is “La fritturina”.Deep fried calamari, red shrimp, baby squid, zucch...
03/06/2026

When it comes to summer in Italy our first thought is “La fritturina”.
Deep fried calamari, red shrimp, baby squid, zucchini and carrot with lemon mostarda. Salty, sweet and crunchy!

Galletto- Tasty Spring chicken, fried polenta, saffron reduction, bunch carrots, radish. The Italian countryside on a pl...
28/05/2026

Galletto- Tasty Spring chicken, fried polenta, saffron reduction, bunch carrots, radish. The Italian countryside on a plate.

Spaghetti Mancini alle vongole gallina - Small vongole clams fished in the Adriatic Sea, Datterini tomatoes, chili, garl...
10/05/2026

Spaghetti Mancini alle vongole gallina - Small vongole clams fished in the Adriatic Sea, Datterini tomatoes, chili, garlic and parsley. It’s Italian summer on a plate!

Carpaccio di vitello, celery, citronette, chips di parmigiano
08/05/2026

Carpaccio di vitello, celery, citronette, chips di parmigiano

New meny 7/5Homemade seafood ravioli, zucchini cream with mint, ‘nduja-crumble, pine nuts.
07/05/2026

New meny 7/5

Homemade seafood ravioli, zucchini cream with mint, ‘nduja-crumble, pine nuts.

Carne Cruda is our beef tartar with salsa tonnata that’s been with us since the start in one way or another. A lot of ou...
14/04/2026

Carne Cruda is our beef tartar with salsa tonnata that’s been with us since the start in one way or another. A lot of our guests have it as their favorite.
Tuna, anchovies, capers, hazelnuts, quail egg, parmigiano served with raw beef. Yummy!

Fondente al cioccolato, gelato al fior di latte. A kiss of chocolate and milk after dinner.
26/03/2026

Fondente al cioccolato, gelato al fior di latte.
A kiss of chocolate and milk after dinner.

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Tulegatan 10
Stockholm
11353

Webbplats

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