Negustor

10/09/2023

30/01/2022

02/10/2021

30/09/2021

Coming in second place on our list of Top 100 Wines of Chile 2020 (and in 10th place on our Top 100 Wines of 2020) is Clos Apalta’s Valle de Apalta 2017, with a full 100 points.

This wine is created from a blend of 48 percent carmenere, 26 percent cabernet sauvignon, 25 percent merlot and 1 percent petit verdot, resulting in a wine that is “outrageous and so polished.”

“What a stunning nose of crushed berries, fresh flowers, sandalwood and light vineyard dust,” our tasting note on it says. “Very complex. Full-bodied with a beautiful, dense palate of blackberries, chocolate, walnuts and cigar box. Fantastic length and composure. The tannin just rolls over the palate."

To see more details on our Top 100 Wines of Chile 2020, and to read all our Top 100 reports, please click on the link in the bio or visit JamesSuckling.com.

30/09/2021

Hahaha.

27/09/2021

Beautiful bottle of port decanted last night .

06/09/2021

05/09/2021

28/09/2020

C’è una stella che brilla al “Sud” ed è quella di Marianna Vitale, a cui quest’anno è stato assegnato il Premio Michelin Chef Donna, 1 stella Michelin, SUD Ristorante – Quarto, Napoli, sponsorizzato, per il quarto anno, da V***e Clicquot, partner di Michelin Italia.

26/09/2020

07/09/2020

Tre stelle al Mudec, due al Glam di Donato Ascani: la guida Michelin 2020 ha sancito la supremazia di Enrico Bartolini, chef italiano più stellato di sempre.