Caña San Juan

06/06/2026

This Father’s Day, join us at Caña by José Enrique for brunch with live stations, signature dishes, and desserts, paired with timeless Old Fashioned selections and handcrafted ci**rs for Dad, a day to celebrate him. Book the experience on OpenTable.

02/06/2026

Come experience our Bacalaito with Caviar, a refined interpretation of a local classic where tradition meets understated luxury.

13/05/2026

Wine Wednesdays, 50% off a curated selection of wines every Wednesday from 5pm to 10pm. Raise a glass to midweek moments, new discoveries, and exceptional pours. Reserve today on OpenTable.

12/05/2026

Chef José Enrique James Beard Award finalist, reimagines the vibrant flavors of Puerto Rico’s northeastern coast, bringing a modern touch to fresh seafood and seasonal ingredients. Visit us today!

08/05/2026

08/05/2026

“Un Bolero”, a brand new cocktail on the menu, inspired by the rhythm of Puerto Rico. Crafted with Ron del Barrilito 3 Estrellas, Lustau Fino Jarana, and Luxardo Bitter Bianco, it blends music, memory, and emotion in every sip. Salud.

05/05/2026

A table full of favorites and a little extra love in every detail! Mother’s Day Brunch at Caña by Enrique is made for celebrating her the way she deserves. Reserve the experience today on OpenTable for Sunday, May 10, 2026 from 12pm to 3:30pm, featuring a special live performance by .

29/04/2026

Dinner at Caña by Enrique comes with live music Wednesday through Saturday from 6:30 PM. Enjoy great food, great energy, and the kind of nights that unfold naturally.

25/04/2026

Come try a signature creation by Jose Enrique, the Lobster Mofongo. Rich, soulful, and rooted in Puerto Rican tradition, crafted to be savored bite after bite

21/04/2026

Introducing the Lobster Salad, a fresh expression of coastal flavor in perfect balance. 🌱