Argos Minibar

29/07/2026

Hidden in plain sight in Poblacion, Makati.

Open air, cold drinks, and authentic Turkish street food made fresh. Whether you need a quick bite between bar hops or a cozy table inside to catch up with friends, we’ve got you covered.

Drop by tonight and taste the real thing.

Tag your late-night food trip buddy and drop by tonight!

📍 Argos Minibar, Poblacion, Makati 🕙 Open until late — because hunger doesn't follow a schedule.

06/07/2026

The streets of Istanbul — right here in Poblacion. 🌙 Our Shawarma is slow-roasted, lightly spiced, perfectly shaved chicken served over fragrant rice or in a wrap, with fresh salad, pickled veggies & a bold chili and tangy garlic sauce on the side. The kind of meal that hits different at midnight.
🇹🇷✨ Open late. No plans needed. Just good food and good vibes.
📍 Argos Minibar, Poblacion, Makati 🕙 Open until late — because hunger doesn't follow a schedule.

01/07/2026

Meet Türkiye's messiest love affair—the Islak Burger.

It's messy. It's worth it. And you'll happily do it all over again. 🍔❤️

Argos Minibar is Open daily from 12nn-4am. Call (0962) 547 6463 for inquiries or to book a table.

27/06/2026

A taste of history in every shell. 🦪✨

Midye Dolma is a timeless Turkish favorite—tender mussels generously filled with fragrant, spiced rice and finished with a squeeze of fresh lemon. One bite, and you’ll understand why it’s been loved for generations.

Have you tried it yet? 🍋🇹🇷

Argos Minibar is Open daily from 12nn-4am. Call (0962) 547 6463 for inquiries or to book a table.

26/06/2026

21/06/2026

Babalar Günü Kutlu Olsun!

To the kings of the grill, the masters of the dad jokes, and the heroes of every family gathering—Happy Father’s Day!

With love, Argos Minibar.❤️

11/06/2026

🇵🇭 Happy Independence Day, Philippines!
Bağımsızlık Günün kutlu olsun, Filipinler! 🇵🇭

Today we join the country in celebrating the freedom, resilience, and enduring spirit of the Filipino people.

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03/06/2026

From the bustling streets of Türkiye, baklava is more than just a dessert—it’s part of everyday life.

This National Geographic feature explores one of Turkey’s most iconic sweets: layers of ultra-thin pastry, finely chopped nuts, and golden syrup, perfected through centuries of tradition and craftsmanship. In Turkish cities, baklava isn’t reserved for special occasions—it’s found in neighborhood pastry shops, served fresh throughout the day, often enjoyed with tea as part of a simple street-side moment.

It’s this same street food spirit that inspires Turkish desserts and eats everywhere: rich tradition, made fresh, and meant to be shared.

This sweet, layered pastry has spread across the Middle East and beyond, with each country adding its own twist to the recipe

31/05/2026

Grilled on a boat. Wrapped in bread. Handed to the shore.

For over 170 years, balık ekmek has been Istanbul's love letter to the Bosphorus. Swipe for the story. Experience the tradition at Argos Minibar.

Open 12nn-4am daily.
Dial (0962) 547 6463 for inquiries or to book a table.

30/05/2026

The streets of Istanbul — right here in Poblacion. 🌙 Our Shawarma is slow-roasted, lightly spiced, perfectly shaved chicken served over fragrant rice or in a wrap, with fresh salad, pickled veggies & a bold chili paste on the side. The kind of meal that hits different at midnight.

🇹🇷✨ Open late. No plans needed. Just good food and good vibes.

📍 Argos Minibar, Poblacion, Makati 🕙 Open until late — because hunger doesn't follow a schedule.