Wildflour Restaurant

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Wildflour Restaurant Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Wildflour Restaurant, G/F Six/Neo Building, 26th Street Corner 4th Avenue, Taguig.

24/10/2026

We missed you, Salcedo. 🌿☕️

Our Salcedo home has been thoughtfully refreshed, restyled, and readied to welcome you back. From warm morning light on your favorite wooden tables to familiar faces and freshly baked bakes, every corner was curated with our neighborhood in mind.

Our doors are officially open again! Stop by for your usual brew, catch up with old friends, and stay awhile. We’re so glad to be back around the neighborhood. 🥐🍷

📍 Wildflour Salcedo

V-Corp Tower, 125 L.P. Leviste St., Salcedo Village, Makati

🕒 Open daily starting at 7 AM

Weekend mornings, served with a touch of West Coast ease. ☀️🍞☕️Unhurried Saturdays call for the ultimate brunch pairing:...
24/10/2026

Weekend mornings, served with a touch of West Coast ease. ☀️🍞☕️

Unhurried Saturdays call for the ultimate brunch pairing: crunchy Granola French Toast paired with a freshly poured iced latte. Inspired by the relaxed, sun-drenched energy of Southern California, it’s sweet, comforting, and made for lingering around the table just a little longer.

Ease into your weekend with us.

📍 Available for weekend brunch across all Wildflour locations.

The Manila favorites you know and love have made their way up to the City of Pines. 🌲Bringing timeless Wildflour classic...
23/10/2026

The Manila favorites you know and love have made their way up to the City of Pines. 🌲

Bringing timeless Wildflour classics to cool mountain mornings and cozy highland evenings. Whether you’re craving hearty comfort or sweet indulgence, your table is ready.

Come visit us in Baguio and enjoy your signature favorites high up in the hills.

📍 Wildflour Baguio — SM Baguio, Upper Session Road

Savory, earthy, and full of umami depth. 🍄Our Mushroom Fried Rice tosses fragrant rice with a mix of sauteed sh*take mus...
23/10/2026

Savory, earthy, and full of umami depth. 🍄

Our Mushroom Fried Rice tosses fragrant rice with a mix of sauteed sh*take mushrooms, bok choy, soft eggs, tare and yuzu kosho. Hearty enough as a main, perfect as a side to share.

📍 Pair it with your favorite drink at all Wildflour locations today.

22/10/2026

Set the tone for your afternoon. Our SoCal specials bring the flavor, and we’re bringing the playlist to match. 🥑🍳 Which pairing is going on repeat for you?

Slow mornings, warm brews, and long catch-ups. ☕️🥐There’s no better backdrop for a coffee date than a sunlit table fille...
22/10/2026

Slow mornings, warm brews, and long catch-ups. ☕️🥐

There’s no better backdrop for a coffee date than a sunlit table filled with freshly pulled lattes and hot, golden bakes. Whether it’s an early catch-up with a friend or a quiet morning with someone special, we’ve got your favorite corner saved.

Who are you bringing for your next coffee run? Tag them below. 👇

📍 Reserve a table or walk in at your nearest Wildflour branch today.

21/10/2026

From scratch in our kitchen, straight to your table. 🍗🧈

Watch our signature Chicken & Biscuits come to life: golden, extra-crispy fried chicken layered with hot, flaky buttermilk biscuits baked fresh daily, drizzled with hot honey, and served with rich gravy.

Pure, honest craft in every single bite.

📍 Order for dine-in today or get it delivered via wildflourtogo.com.

Vibrant layers for a mid-week reset. 🍵🍓✨Soft, sweet house-made strawberry compote topped with creamy milk and rich, cere...
21/10/2026

Vibrant layers for a mid-week reset. 🍵🍓✨

Soft, sweet house-made strawberry compote topped with creamy milk and rich, ceremonial-grade matcha. It’s light, refreshing, and the perfect colorful pick-me-up to brighten up your afternoon around the table.

➡️ Have you tried our newest iced specialty yet?

📍 Available daily for dine-in and takeaway across all Wildflour branches.

Pure, golden comfort in a bowl. Slow-roasted sweet pumpkin blended silky smooth, finished with a touch of cream, and top...
21/10/2026

Pure, golden comfort in a bowl.

Slow-roasted sweet pumpkin blended silky smooth, finished with a touch of cream, and topped with crispy croutons.

A comforting start to any meal.

📍 Stop by today for lunch or dinner at your nearest Wildflour branch.

Crafted for cool mountain mornings and slow highland evenings. 🌲🥣Introducing our Baguio Exclusive Dishes—hearty, elevate...
20/10/2026

Crafted for cool mountain mornings and slow highland evenings. 🌲🥣

Introducing our Baguio Exclusive Dishes—hearty, elevated comfort plates thoughtfully created for our newest home in the City of Pines. Made with locally sourced mountain produce and classic Wildflour touch.

Stop by and sample what’s cooking high up in the hills!

📍 Wildflour Baguio — SM Baguio, Upper Session Road

🕒 Open daily for breakfast, lunch, and dinner

Address

G/F Six/Neo Building, 26th Street Corner 4th Avenue
Taguig
1634

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