Casa Vicente Vigan

10/05/2020

Casa Vicente is open for take-out and delivery from 10:00 AM to 6:00 PM.

Your safety is our utmost priority. Rest assured, we are taking extraordinary measures to ensure our food is prepared carefully and in sanitary conditions.

📍V. Delos Reyes St., corner Bonifacio St. Vigan City, Ilocos Sur

12/02/2020

No plans yet for that ultimate date with your loved ones? We got exactly what you need! Choose from our selection of date options; from four-course romantic dinner to discount deals with love. Just tell us a little about your surprise, and we will plan it together.

For inquiries and reservations:
📱+63 917 658 6797
☎️ 077 674 2607 / 077 674 0463
📩 [email protected]
⚜️V.Delos Reyes St. cor. Bonifacio St., Vigan City, Ilocos Sur

10/02/2020

Still thinking how you can celebrate Valentine's Day with your family, friends and loved ones? We made it easy for you, just choose from our selection of date options: from four-course romantic dinner to discount deals with love.

For inquiries and reservations:
📱+63 917 658 6797
☎️ 077 674 2607 / 077 674 0463
📩 [email protected]
⚜️V.Delos Reyes St. cor. Bonifacio St., Vigan City, Ilocos Sur

25/10/2019

Wolfgang Steakhouse's pop up- event at Casa Vicente also offers A la carte menus for all! There are a lot of dishes that you should not miss!

Book your table now! :)

24/10/2019

23/10/2019

Savor the finest dry-aged USDA Prime steaks! Wolfgang's Steakhouse PH will be with us on October 31- November 2,2019!

Book your table now! ❤️

22/10/2019

Wolfgang's Steakhouse PH will be having a pop-up event at Casa Vicente on October 31 to November 2, 2019!

For reservations, call or text us at 0917-702-8913. See you there!

21/10/2019

Try our Bonito's favorite pasta!

17/10/2019

Dine and savor every moment with your loved ones! Only at Casa Vicente Vigan!

See you!

For reservations:
Call/text us at: 0917-658-6797
Email: [email protected]

13/10/2019

Walk-ins, or private events, we welcome you with a smile and share with you as you create memories

10/10/2019

We love bagnet as much as any full-blooded Ilocano, so we wanted to add our own Casa Vicente twist on things!

Our delicious pork belly is prepared the Italian way, called Porchetta. It is delicately stuffed, rolled, and carefully roasted for 4 hours to create a juicy, flavourful pork roll with a satisfying crunchy crackling. IT IS DEFINITELY A MUST TRY!