Margot Newtown

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Margot Newtown A little local in Newtown, Wellington, serving nice wine, seasonal sharing plates & good times.

Join us for our annual Beaujolais Nouveau Celebration!Thursday 19th November is Beaujolais Nouveau Day 2026!Think a full...
23/10/2026

Join us for our annual Beaujolais Nouveau Celebration!
Thursday 19th November is Beaujolais Nouveau Day 2026!
Think a fully French themed food menu, a special w**e list championing the 2026 Domaine Piron Beaujolais Nouveau among other Gamay Noir & Beaujolais examples and of course a few fun French inspired cocktails!
And we’ll set the vibe to the sounds of French tunes.

For those unaccustomed, nouveau style w**es are made to be enjoyed just weeks after harvest, Beaujolais being the spiritual home of this style. These are usually enjoyed with a slight chill, which highlights just how fresh, juicy & easy-drinking they are.
If that’s not your bag though, not to worry, we’ll have some more classic w**es on the list that night as well.
All menus will be a la carte, simply order what you’d like to enjoy on the day. The food will be shared dishes as per our usual dining style.

*Dietary Requirements please note - due to the special menu we’ll be serving, we may not be able to cater for all dietary requirements for this event. Please contact us in advance before you book if you have major allergies or dietary requirements. Feel free to book if you are gluten free, however, as this diet will be fine with the menu - but please still make a note in the comments section of your booking*

Some of the food and w**es will be available at Bar Next Door as well, walk-ins only at Next Door though.

Book via the link in our bio!
Please note we will not be extending this event to other days as it is a global celebration held on one date: Thursday 19th of November.

We have just received a delivery of a reprint of our original Margot watercolour t-shirts, painted and designed by the w...
21/10/2026

We have just received a delivery of a reprint of our original Margot watercolour t-shirts, painted and designed by the wonderful Logan from Sunday Best
These are printed beautifully by Jon Thom
Pop in and see us to pick one up, or send us a message, we are happy to post em too :)
They are $50 each (plus postage if mailing) and we have S - XXL available.

Asparagus, brown butter yoghurt, pistachio - fresh on the menu at margot.newtown & Bar Next Door
14/10/2026

Asparagus, brown butter yoghurt, pistachio - fresh on the menu at margot.newtown & Bar Next Door

07/10/2026

It’s one of life’s great pleasures to eat an artichoke; slowly unwrapping it, leaf by leaf, your perseverance being rewarded with a little more flesh on each leaf until overcoming the final barrier, as you scrape away the choke, revealing the ultimate prize: the delicious heart.

We love Greenfern (Les Asperges) Ltd for their artichokes and asparagus, both on our menu now.

We are looking for somebody to join our small but wonderful team in the kitchen brigade. The position is approximately 4...
06/10/2026

We are looking for somebody to join our small but wonderful team in the kitchen brigade.

The position is approximately 40-45 hours per week, across 5 nights including Friday & Saturday. As we are open Tuesday - Saturday, set days off are Sunday & Monday.

This is a Chef de Partie position, so kitchen experience is essential. Important above all, though, is an enthusiasm for good food & w**e, along with a good attitude.

Every shift you can expect a lot of laughter with our wonderful team, a staff meal and drink & the opportunity to try some very of delicious things.

Contact us at [email protected] with a CV, or pop in and see us! We are excited to hear from you!
If this sounds suitable for somebody you know, please feel free to share this with them! Thanks friends.

Fried kūmara, lime pickle mayoOn the menu at both Bar Next Door and margot.newtown
26/09/2026

Fried kūmara, lime pickle mayo
On the menu at both Bar Next Door and margot.newtown

Jungle Dais! White rum, Campari, blood orange, cranberry, like & Angostura bitters.A new one for spring, inspired by a v...
24/09/2026

Jungle Dais! White rum, Campari, blood orange, cranberry, like & Angostura bitters.
A new one for spring, inspired by a version of the Jungle Bird tiki cocktail that our friend Daisy made when we worked together at The Bresolin 🍹

Here is a classic Tarte au Citron, Chef Tom’s favourite dessert! Simple, delicious & on special  margot.newtown and Bar ...
19/09/2026

Here is a classic Tarte au Citron, Chef Tom’s favourite dessert! Simple, delicious & on special margot.newtown and Bar Next Door

Gnocco fritto, sliced meats. One of our long standing menu items, the Gnocco Fritto are Italian style fried dough; flaky...
16/09/2026

Gnocco fritto, sliced meats. One of our long standing menu items, the Gnocco Fritto are Italian style fried dough; flaky, crunchy & salty with assorted salami, pickles & a guindilla (a delicious Spanish pickled pepper!) What more could you want!

Address

3 Wilson Street, Newtown
Wellington
6021

Opening Hours

Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 10pm
Saturday 3pm - 10pm

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