What are the opening hours?

Monday 5pm - 12am Tuesday 5pm - 12am Wednesday 5pm - 12am Thursday 5pm - 12am Friday 5pm - 12am Saturday 5pm - 12am Sunday 5pm - 12am

Solera Wine Bar

Home
New Zealand
Mount Maunganui
Solera Wine Bar

Call Directions Website Contact the establishment

Flavour-forward food, rare pours, always relaxed. Bay of Plenty’s only hatted restaurant. Open Tuesday to Sunday, 5–10pm

29/10/2026

If there’s one side dish that’s earned a reputation of its own, it’s this one.

Fried potato terrine, smoked mayonnaise, furikake.

A Solera favourite for good reason.

28/10/2026

We like creating the kind of night that doesn’t need much planning. A full room, low light, great w**e on the table. And with the Chef’s Menu, you can leave all the decisions to us, which is sometimes the best part.

21/10/2026

It’s a long weekend, so we thought why not open for lunch…

This Saturday, we’re opening the doors from 12pm with a relaxed lunch menu.

No bookings, just walk-ins. Come down, settle in and make an afternoon of it.

See you Saturday.

15/10/2026

Last call for our Chocolate Tart.

With hazelnut praline and milk stout ice cream, it’s been a firm favourite on the menu. But with the rising price of hazelnuts, this one is making its exit.

If you’ve been meaning to try it, now’s your chance.

14/10/2026

Back to seven days at Solera. Long evenings, warm-weather energy, and more reasons to drop in.

13/10/2026

At Solera, we never really do a completely new menu. We prefer to change a few dishes at a time, following what is going out of season and what is just starting to come through.

I love developing new ideas, but every now and then there are dishes that become so popular that we almost have no choice but to bring them back. Our asparagus is a perfect example of that. It has really wowed people over the past two seasons, so it felt right to bring it back for a third year now that it’s back in season.

— Dave, Head Chef

09/10/2026

The Chef’s Menu is evolving for the warmer months.

The final savoury course will be based around one of our larger shared plates with multiple accompanying dishes, and we’re also adding a dedicated seafood course.

It’s still very much a work in progress. We’re talking with suppliers about what we can get our hands on, looking at what is coming into its best, and making sure each new dish fits naturally with the rest of the menu.

It becomes a collection of different dishes and preparations that everyone can share, giving people more variety and making that part of the meal feel a bit more generous and exciting.

— Dave, Head Chef

Address

165 Maunganui Road
Mount Maunganui
3116

Opening Hours

Monday	5pm - 12am
Tuesday	5pm - 12am
Wednesday	5pm - 12am
Thursday	5pm - 12am
Friday	5pm - 12am
Saturday	5pm - 12am
Sunday	5pm - 12am

Telephone

+6475720246

Website

http://solera.nz/, https://bio.site/solera

Alerts

Be the first to know and let us send you an email when Solera Wine Bar posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.