Brewed As Mangawhai

09/08/2026

06/08/2026

Sometimes the best plans are the simplest.

A table for two.
A couple of share plates.
A glass of wine.
No cooking. No dishes.

Friday Date Night is on tomorrow evening.

Two share plates + two glasses of house wine for $69.

From 5:30pm every Friday.

Bookings are recommended, especially if you're planning to join us between 6pm and 7pm

06/08/2026

Bird's eye, big appetite. A taste of what's on the table across Northland right now.

Tag someone you'd share a plate with 👇

04/08/2026

Fresh in the cabinet this week.
Golden, crispy Cauliflower & Onion Bhaji, served with our mint & coconut yoghurt.

Gluten free, and perfect for a quick lunch or afternoon bite.

Available until sold out.

04/08/2026

Dumpling lovers, this one's for you.

Order any two dumpling plates and we'll make the second plate half price.

The idea for this promo actually came from a phone call last week.

A customer rang through to order takeaway and mentioned that her son absolutely loves our dumplings. Apparently he comes in a few times a week just for them!

I told her I'd been thinking about running a dumpling promotion for a while... and that conversation was all the encouragement I needed.

So for the next couple of weeks, here's your excuse to order an extra plate, try another flavour, or bring someone along to share.

Available Wednesday–Saturday evenings from 5:30pm.

31/07/2026

The Summit.

A blanket of fresh snow, a dusting of orange zest, and the world from above.

That's the feeling we wanted to capture in our Mont Blanc.

Inspired by mornings in Chamonix, this drink layers salted caramel cold brew beneath silky vanilla cream, finished with fresh orange zest.

If it's been on your list, we'd love to make you one this weekend.

30/07/2026

Something a little different for lunch this week.

Golden Thai Spiced Mussel Fritters, crisp on the outside, fragrant with Thai spices, served with saffron aioli, house pickles, fresh Asian herbs & lime.

Here for this week

29/07/2026

Some cocktails don't need much introduction.

Our Berry Daiquiri cocktail special will be on for another week, bringing together white rum, fresh lime and our house berry purée.

Available evenings this week

26/07/2026

These have been with us since day one.

Back when Brewed was just getting started, I spent my days in the kitchen making everything for the cabinet. When brunch took off towards the end of our first year, my role changed, but I kept making these.

There's something really satisfying about stuffing Medjool dates with Pics peanut butter, coating them in Equagold dark chocolate and finishing them with a little flaky sea salt.

They're simple, but they've become a little part of Brewed's story.

And after all these years, I still look forward to making every batch.

— Anna

24/07/2026

We spend a lot of time thinking about the food.

Our favourite part, though, is watching what happens once it reaches the table

23/07/2026

Bottomless Brunch Saturdays at Brewed As Mangawhai heads

Saturday mornings were made for this.

For $75 per person, enjoy:

• One Cold Brew Martini, Bloody Mary or Apple Blossom Cocktail on arrival
• Bottomless Mimosas or Sapporo Lager
• Juices & Coca-Cola beverages
• One meal from our day menu
• One coffee or tea

10:00–11:30 am | 12:00–1:30 pm

Bookings are essential.

Book now at brewedas.com

Selected beverages only. Responsible service of alcohol applies. Full terms and conditions are available on our website.