12/06/2026
๐๐๐ฅ๐ ๐๐ก ๐ก๐๐๐๐ง โ ๐ช๐ฒ๐ฑ๐ป๐ฒ๐๐ฑ๐ฎ๐ ๐ญ๐ณ ๐๐๐ป๐ฒ
Our International Winter Wednesdays continue next week with an evening inspired by the hearty, comforting flavours of traditional German cuisine.
From Bavarian pretzels, bratwurst and schnitzel to slow-braised beef, venison goulash, creamy mushroom spรคtzle and classic German desserts, this one-night-only menu is all about warming winter favourites and generous hospitality.
Whether you're joining us for a few small plates or settling in for a full German feast, it's the perfect excuse to gather friends and family for a cosy midweek dinner by the river.
Bookings are recommended.
๐ Plough & Feather โ Kerikeri Basin
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