Hamilton Hotel

08/10/2026

We've put the finishing touches on our brand new Spring Menu for the Bistro.
Great seasonal veg, fine seafood and the return of the Tomahawk.
See you soon.

29/09/2026

The last instalment of Negroni Week 2026 at Hamilton Hotel Public Bar & Bistro - The Pineapple Negroni. A fruity, desserty take on the classic format. Available for a limited time.

27/09/2026

Next up for Negroni Week:
The Hotel Pub rendition of the White Negroni, by our Bar Manager David Nixon.
Smooth, unctuous, citrusy and bright- it's delightfully moreish.

25/09/2026

Our Smoked Lamb Rump.
Tender as anything.

24/09/2026

Lovely Sunday Pub Roast story by Amy at The Spinoff
Sunday Roasts, every Sunday from noon at the Public Bar, with a new roast each week.

23/09/2026

Pub Roasts. Every Sunday from noon.

Hankering after a Sunday roast in Hamilton? Head straight to this great new spot fashioned from the remains of the city’s oldest hotel.

23/09/2026

In this episode of Hamilton Hotel - Negroni Week: The Trident Highball.
Woody, tannic, bitter - it's a real thinker.
Available for the week and the next little while.

22/09/2026

A drink nearly as old as the Hamilton Hotel: the classic Negroni.
Part of a special menu to celebrate Negroni Week.
There's a few unique Hotel twists on the classics to come - stop by and try them before they're gone.

20/09/2026

Finals Footy - All or Nothing for the Warriors tonight!
Kick-off at 6.05pm at the Public Bar.
Bring your A-game.

14/09/2026

Plating At The Pass.