Taiko

Taiko 🥢 TAIKO RESTAURANT
🍸 TAIKO BAR
Contemporary Asian Cuisine by Chef Schilo van Coevorden
Hotel
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Schilo's dishes sparkle your imagination, they call up emotions and take you to other places, times and lives. Just like the iconic works in the famous museums next to the hotel, Schilo's dishes sparkle your imagination, they call up emotions and take you to other places, times and lives. New York vibes and Hong Kong mystics come together effortlessly in this Amsterdam gem. No matter where you com

e from, here you will feel completely at home. And whether it is the legendary sushi you come for, the handmade gyoza, the Wagyu steak that melts on your tongue, or an extensive food journey: you will always leave Taiko enriched with an everlasting experience. In the early days while walking along the Paulus Potterstraat when the windows were open, people could hear the students practicing their drum solo's. The room where the drum lessons of the Conservatorium van Amsterdam, the music school after which the hotel is named, where being held, is exactly where Taiko restaurant is now located. A remarkable detail is that this fact only came to light after the name Taiko was born - which is the Japanese collective name for several percussion instruments. Just like in the past, the sounds of the drum bounce of the walls, thanks to the percussionist who plays the Taiko drum during dinner every Friday and Saturday night.

Great flavors are never rushed. Built layer by layer, ingredient by ingredient.
15/07/2026

Great flavors are never rushed. Built layer by layer, ingredient by ingredient.

A luxurious composition of Irish Mór Oyster, silken tofu, and jalapeño. Pure, nuanced, memorable.
06/07/2026

A luxurious composition of Irish Mór Oyster, silken tofu, and jalapeño. Pure, nuanced, memorable.

Precision. Purity. Sushi.
01/07/2026

Precision. Purity. Sushi.

A refined canvas of spring peas, accented with Perle Impérial caviar and lifted by the delicate aroma of shiso.
28/06/2026

A refined canvas of spring peas, accented with Perle Impérial caviar and lifted by the delicate aroma of shiso.

Each element thoughtfully prepared by hand, pure craftsmanship on the plate.
25/06/2026

Each element thoughtfully prepared by hand, pure craftsmanship on the plate.

Layers of flavor unfold in barberie duck with Sichuan caramel and umeboshi
21/06/2026

Layers of flavor unfold in barberie duck with Sichuan caramel and umeboshi

Where sweetness meets depth and every detail leaves a lasting impression: Gomasio with sesame, yuzu, and banana.
13/06/2026

Where sweetness meets depth and every detail leaves a lasting impression: Gomasio with sesame, yuzu, and banana.

Behind every plate lies precision, patience, and craftsmanship. The art of Taiko begins long before the first bite. ...
10/06/2026

Behind every plate lies precision, patience, and craftsmanship. The art of Taiko begins long before the first bite.

Delicate in form, powerful in flavor. Dim Sum, the Taiko way.
06/06/2026

Delicate in form, powerful in flavor. Dim Sum, the Taiko way.

Adres

Van Baerlestraat 27
Amsterdam
1071AN

Openingstijden

Dinsdag 18:00 - 00:00
Woensdag 18:00 - 22:30
Donderdag 18:00 - 22:30
Vrijdag 18:00 - 22:30
Zaterdag 18:00 - 22:30

Website

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