29/05/2025
📣 We’re Back — and It’s Been Worth the Wait 🎉
After a year away from the ‘gram, we’re returning with something truly special…
🥂 Join us for an exclusive Sake Pairing Omakase Kaiseki Dinner — a night of fine flavors, rare sake, and unforgettable craftsmanship.
👨🍳 A special collaboration between Chef Johnny & Sake Samurai Micky Chan, this one-night-only experience promises elevated Japanese dining at its finest.
📅 4 June 2025 (Wed)
🕖 7:00 PM – 10:00 PM
📍 Kyokujou Japanese Cuisine
💴 RM388 per pax
From fresh Japan oyster to grilled eel with Nama Wasabi, every dish is thoughtfully paired with curated selections from renowned sake breweries — Kirinzan, Masumi, and Bijofu.
🍣 Limited seats available. Book now 012-2273913 to mark this milestone with us in the most delicious way possible.