Durbar at FMS

Durbar at FMS Winner of TripAdvisor - Travellers' Choice 2021, 2022, 2024 & 2025 Award Dining at Durbar at FMS offers a confluence of past and present.
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Historical Background Of The Original FMS Bar & Restaurant

Founded on February 22, 1906 on Market Street by two Hainanese immigrants, ‘The FMS’ – an acronym for the Federated Malay States, a historical reference to the British colonial era – was the archetypal European miners’ and planters’ bar. Reputed as the oldest bar & restaurant in Malaya, it has occupied the present premise since 1923, serv

ing thousands of patrons for over a century. A New Chapter With Durbar at FMS

To many people, the halcyon days of ‘The FMS’ seems to have faded away. To us, the FMS is still full of surprises and a piece of history that has survived the test of time. It is not only the grandeur of the building but also the stories and camaraderie that many had shared at the FMS. Durbar at FMS today reflects the new turn of the millennium, paying homage to the original FMS Bar & Restaurant. ‘Durbar’, a Persian-derived term, signifies a new epoch – a great ceremonial hall, receiving visitors and gatherings by dignitaries and high society. Here, against a lustrous backdrop from turn-of-the century architecture and décor, exquisite classic and contemporary British and European cuisine juxtapose a re-interpretation of colonial dishes of the Old World. Give yourself a unique opportunity to traverse the corridors of time, immersing not only in personal reminiscences but also in the storied history of the era of pre-independence Malaya.

Daulat Tuanku.Durbar at FMS extends our warmest wishes to His Majesty Sultan Ibrahim, King of Malaysia, on the occasion ...
01/06/2026

Daulat Tuanku.

Durbar at FMS extends our warmest wishes to His Majesty Sultan Ibrahim, King of Malaysia, on the occasion of His Majesty’s Official Birthday.

May His Majesty be blessed with good health, happiness, and continued wisdom in leading our beloved nation.

Daulat Tuanku.

Ikhlas daripada kami di Durbar at FMS.

24/05/2026

Two classics. One intention—better value, same standards.

• Steak Frites with herb butter
• Grilled Lamb Shoulder (back by popular demand)
Starting this June.

No shortcuts. Just thoughtfully crafted plates, now made more accessible for everyday dining.

Because at Durbar at FMS, good food shouldn’t feel occasional. It should feel natural.

Heritage flavours, now made for everyday dining.

We are taking a well-deserved break!Durbar at FMS will be closed from Tuesday, 26th May to Wednesday, 27th May for 2 day...
20/05/2026

We are taking a well-deserved break!
Durbar at FMS will be closed from Tuesday, 26th May to Wednesday, 27th May for 2 days.
We will be back on Thursday, 28th May 2026 to serve you better.

08/05/2026

Your familiar Durbar favourites, now served with a refreshing drink — at no extra cost.

Simple, satisfying, and perfect for a quick meal or a relaxed catch-up.

Complete your experience with our soup of the day or dessert for a little indulgence, try our Enche Kabin in a new personal portion or even our old favourite Namyu Chicken Wings.
Starting this Thursday, 23 April 2026.

📍 Durbar at FMS, Ipoh

We’re proud to announce that Durbar at FMS is now officially a Guinness Certified Quality Outlet 2026.A recognition of o...
07/05/2026

We’re proud to announce that Durbar at FMS is now officially a Guinness Certified Quality Outlet 2026.

A recognition of our commitment to serving every pint of Guinness at its very best.

Here’s to good food, great company, and an even better pint of Guinness. Sláinte! 🍀

28/04/2026

ALL-NEW 2-COURSE WEEKDAY LUNCH AT DURBAR AT FMS

Midday indulgence, done right.
Choose Soup or Dessert, paired with a hearty Main Course —
all for RM28 nett, inclusive of Mocktail of the Day.

Perfect for business lunches, catch-ups or a refined midday escape.

📍 Durbar at FMS
⏰ Lunch hours
🍽 Limited daily portions


Full-time vacancy available for following positions at our restaurant (pork-free) in Ipoh:Commis Chef (1 position) :- Ba...
27/04/2026

Full-time vacancy available for following positions at our restaurant (pork-free) in Ipoh:

Commis Chef (1 position) :
- Basic knowledge of food preparation, storage and kitchen hygiene
- 2-3 years of relevant experience
- Prepare mise en place and food for daily operations
- Positive attitude and willingness to learn
- Able to work as a team and fast-paced environment
- Able to work shifts, weekends and public holidays
- Certificate in Culinary Arts will be added advantage

Proposed salary : up to RM 2600 - commensurate with experience.

Kitchen Assistant (1 position) :
- Basic knowledge of food preparation, storage and kitchen hygiene
- 2-3 years of relevant experience
- Assist Chefs and prepare mise en place and food for daily operations
- Cleaning, storage, organising ingredients, appliances, utensils and stockroom
- Positive attitude and willingness to learn
- Able to work as a team and fast-paced environment
- Able to work shifts, weekends and public holidays

Proposed salary : up to RM 2300 - commensurate with experience.

Service staff (1 position-female preferred) :
- Experience in hospitality (hotel & F&B) sector is preferred
- 2-3 years of relevant experience
- Attend to diner’s needs, making recommendations, taking orders & ensuring timely delivery of food & beverages
- Pleasant in appearance & have a polite, positive & friendly attitude
- Able to work as a team
- Able to work shifts, weekends and public holidays
- Must be able to converse in English
- Chinese or Malay would be preferred
(Cantonese and Mandarin will be added advantage)
Proposed salary : up to RM2200 - commensurate with experience.

All permanent full-time staff will include EPF & Socso benefits.
Staff meal will be provided.
Only Malaysian citizen will be considered.
Standard 8 working hours + OT when required.
If you’re a hands-on person with a passion for food and great attitude, we want you on board!

Interested party please send your CV :
+6017-797 7115 (WhatsApp only)
[email protected]

Whether you’re in Ipoh or planning a trip up, Durbar at FMS is always a good idea.Enjoy your favourite classics, now ser...
20/04/2026

Whether you’re in Ipoh or planning a trip up, Durbar at FMS is always a good idea.

Enjoy your favourite classics, now served with a refreshing drink — at no extra cost.

Simple, satisfying, and perfect for a quick meal or a relaxed catch-up.

Complete your experience with our soup of the day or dessert for a little indulgence, try our Enche Kabin in a new personal portion or even our old favourite Namyu Chicken Wings.
Starting this Thursday, 23 April 2026.

📍 Durbar at FMS, Ipoh

Full-time vacancy available for following positions at our restaurant (pork-free) in Ipoh:Commis Chef (1 position) :- Ba...
11/03/2026

Full-time vacancy available for following positions at our restaurant (pork-free) in Ipoh:

Commis Chef (1 position) :
- Basic knowledge of food preparation, storage and kitchen hygiene
- 2-3 years of relevant experience
- Prepare mise en place and food for daily operations
- Positive attitude and willingness to learn
- Able to work as a team and fast-paced environment
- Able to work shifts, weekends and public holidays
- Certificate in Culinary Arts will be added advantage

Proposed salary : up to RM 2400 - commensurate with experience.

Service staff (1 position-female preferred) :
- Experience in hospitality (hotel & F&B) sector is preferred
- 2-3 years of relevant experience
- Attend to diner’s needs, making recommendations, taking orders & ensuring timely delivery of food & beverages
- Pleasant in appearance & have a polite, positive & friendly attitude
- Able to work as a team
- Able to work shifts, weekends and public holidays
- Must be able to converse in English
- Chinese or Malay would be preferred
(Cantonese and Mandarin will be added advantage)
Proposed salary : up to RM2200 - commensurate with experience.

All permanent full-time staff will include EPF & Socso benefits.
Staff meal will be provided.
Standard 8 working hours + OT when required.

Interested party please send your CV :
+6017-797 7115 (WhatsApp only)
[email protected]

Today marks 120 years since 22 February 1906.Tomorrow, we celebrate with 20% off until 28 Feb 2026!Good food. Great drin...
22/02/2026

Today marks 120 years since 22 February 1906.
Tomorrow, we celebrate with 20% off until 28 Feb 2026!

Good food. Great drinks. Legendary address.

Address

No. 2, Jalan Sultan Idris Shah
Ipoh
30000

Opening Hours

Monday 11:00 - 22:00
Tuesday 11:00 - 22:00
Thursday 11:00 - 22:00
Friday 11:00 - 22:00
Saturday 11:00 - 22:00
Sunday 11:00 - 22:00

Telephone

+60177977115

Website

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