Black Basement Restaurant & Rum Bar

Black Basement Restaurant & Rum Bar Welcome to the Rum tasting experience where I have over 40 rum combos. Yeah, I'm crazy! Come taste!... Black Basement has. now. Every taste bud is different.

My most common would be : Litchi, Passionfruit, Strawberry, Longann, Coconut etc and others would reach the weirdest mix of Tuna, Salmon and Anchovies! fused with At Linda's Place restaurant where it focuses on the Cocktail and Rum section of the restaurant. With over 40 rum combos and 4 iconic cocktails Black Basement has been offering rum tastings since 2024. I cannot guarantee the final results

as I use fruits, herbs and spices but come have a go at our selection and I am sure you will like them. The Google reviews say it all.

10/11/2025

To my dearest customers and followers, please note that this page is going through maintenance. Menu has changed and pictures will be removed and added. Unfortunately the comments that are tagged to them will also be removed! Sorry about the inconvenience! See Yaaaaaaaa!

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Tasted and approved!... 😃
16/04/2025

Tasted and approved!... 😃

16/04/2025

Please note that the restaurant is closed tonight 16/04/25..
My bro's birthday! 🤪

So, the idea is to create a new variety of sauces going with the Pasta dishes that do not actually exist! The names of m...
12/03/2025

So, the idea is to create a new variety of sauces going with the Pasta dishes that do not actually exist! The names of my pasta dishes are expressions of what I feel when I eat them! This one, for example, is named after the girl next door since she is hot as hell! Aldo Marioni (sounds italian / well it's pasta) - Hot as hell and has a slight sweetness to it - Combination : Habanero, Jalapeno, Pineapple, Tomato Reduction, Gouda, Cream, Smoked Bacon, Parmesan! I had 5 days to create 10 sauces and succeeded with 6!

Hi again, another new thing on the menu to be added in May 25, the Smoked Marlin Lasagna! Tasted & approved by 5 even wi...
12/03/2025

Hi again, another new thing on the menu to be added in May 25, the Smoked Marlin Lasagna! Tasted & approved by 5 even without the salad as accompaniment! This is a rich dish by itself! Goes very well with the Melon Ice Tea I am working on!

Yo!, 've been working on starters for bout' 2 months and came up with this combo! Trying to keep the local influence, so...
12/03/2025

Yo!, 've been working on starters for bout' 2 months and came up with this combo! Trying to keep the local influence, so here goes : suitable for 1 if he/she is just siding with drinks or 2 if they are also have a main course! Samosas of salted fish + Fish spring rolls + Crumbed prawns!

Just now : a rum tasting gone really well with a group of connoisseurs from France!
07/03/2025

Just now : a rum tasting gone really well with a group of connoisseurs from France!

Woop Woop, received my Deep Frier! Made samoossas veg, fish, salted fish, chicken, peanut chicken, cheese, lamb! Big iss...
20/12/2024

Woop Woop, received my Deep Frier! Made samoossas veg, fish, salted fish, chicken, peanut chicken, cheese, lamb! Big issue with cheese as if they burst in the oil, well BOOM! 🤪🤘 For the rest I'll have my taster taste and we'll then decide which to add to the Menu! The aim is to add 5 different starters on the Menu by the end of the month, that are not too complicated! 😄😁

It was pouring rain tonight and someone popped in to hide! 🥹
26/11/2024

It was pouring rain tonight and someone popped in to hide! 🥹

Address

Royal Road
Grand Gaube

Opening Hours

Monday 18:00 - 23:00
Tuesday 18:00 - 23:00
Wednesday 18:00 - 23:00
Thursday 18:00 - 23:00
Friday 18:00 - 23:00
Saturday 18:00 - 23:00
Sunday 18:00 - 23:00

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