06/08/2026
Aged to perfection, finished with caviar - our Argentinian dry-aged ribeye is a study in restraint and indulgence. 🥩
Char-kissed on the outside, impossibly tender within, and crowned with a spoonful of the finest roe. This is what a night at Caviar & Bull tastes like.
Reserve your table for Friday night on caviarandbull.com.mt