16/04/2026
Say hi to Rakesh, who started his journey into hospitality at O Pedro as a Steward and quickly worked his way up, and is now a Trainee Captain!
His interest in hospitality piqued when he saw his family in the industry, and that was all he needed to make the shift.
Pedro’s Ceviche is his favourite from the menu, and he has thoroughly enjoyed Pedro’s Pals throughout the years!
He thinks of O Pedro as his second family, and spends his off days catching sunsets.
Next time you’re here, make sure you ask him for recommendations!