Neel Indian Kitchen + Bar tells the story of ancient cooking traditions with the voice of a contemporary kitchen. It is a journey through the length & breadth of India and features handpicked dishes that showcase the diversity of this beautiful country. Corporate Executive Chef of deGustibus Hospitality, Chef Kedar Bobde, and Indian Speciality Chef Sanjay Sutare, together have created the menu whi
ch is a unique blend of recipes from across regions - ranging from the classics such as street food from Uttar Pradesh and Rajasthan, to the nostalgic and hidden gems - from Kashmir and the Konkan. The menu comprises dishes in their most pure form - reviving age old recipes, bringing back forgotten spices and presented with a unique Neel touch. Across three locations in Mumbai, Neel – Indian Kitchen + Bar is an ideal destination for a delicious meal at any time of day. Our second outpost is in heart of Powai. And we're now open at CR2 Mall, Nariman Point.