What are the opening hours?

Thursday 4pm - 9:30pm Friday 4pm - 9:30pm Saturday 3pm - 9:30pm Sunday 3pm - 9pm

Il Vicolo

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Il Vicolo

Italian restaurant & Winebar
(721)

10/09/2025

Gift someone an exclusive experience.✨🎁
Our Gift Voucher is available on our website or directly at the restaurant.
Surprise someone special with an unforgettable moment at the table. 🍝🍷

28/08/2025

We are currently looking for:
👨‍🍳 Chef de Partie (minimum 2 years experience required)
🥗 Kitchen Porter
What we offer:
✔ Competitive hourly pay
✔ Staff meals
✔ Tips
✔ A friendly, team-building environment
📩 If you’re passionate about food and eager to join our kitchen team, email your CV and a bit about yourself to:
👉 [email protected]

22/08/2025

✨ We’re Hiring! ✨
Join our team as Floor Staff 🍷🍴
We offer:
✅ Competitive hourly pay
✅ Free staff meals
✅ Tips
✅ A friendly, team-oriented work environment
We’re looking for someone with great energy, customer service skills, and some bar experience.
📩 Apply now and be part of our team!

03/08/2025

Start with our Fried Calamari – golden, crispy, and served with a hint of chilli and zesty lime mayo.

01/08/2025

Every detail, every flavour, every view — curated with care. 🍷✨
Join us for a riverside dining experience where atmosphere and taste come together in perfect harmony.

24/07/2025

✨ Black Cod Tempura with a touch of luxury: crispy on the outside, tender on the inside, served over potato galette, finished with lemon beurre blanc, okra, and samphire — a dive into ocean flavors with elegance and texture.
⁣
📍 Exclusive at Il Vicolo.

02/07/2025

Swipe to discover our new desserts.

🇮🇹

Tiramisù 2.0
A refined twist on the Italian classic — bold coffee, light textures, and a touch of Micil Whiskey.

Namelaka
Silky woodruff cream with white chocolate crumble and strawberry granita. Light, fresh, and full of contrast.

Chocolate Mousse
Velvety dark chocolate, smoked salt, and raspberry sorbet. A bold play of flavor and texture.

Chef Adi Jugu

Our new Pastry Chef and Chocolatier, Adi Jugu, straight from Sicily. Chef Adi brings elegance, precision, and creativity.

29/05/2025

Experience the taste of Italy in every sip! 🇮🇹🍷
Have you tried Primitivo from Puglia? With notes of plum, black cherry, and a hint of chocolate, this wine pairs perfectly with pasta, red meats, and unforgettable moments.
Which dish would you pair with this wine? Tell us below! 👇✨

06/05/2025

Be surprised by the Brunello di Montalcino La Magia 2017!

An elegant wine, full of personality,

perfect to pair with roasted meats

and our cheeses board.

Order yours and live the experience!

01/05/2025

🍰 Join Our Team at IL Vicolo! 🍰
We’re looking for a talented Pastry Chef to bring creativity and passion to our kitchen. Enjoy three days off each week and work alongside an amazing team in a supportive environment.
Interested? Send your CV to [email protected] or reach out to .
Let’s create sweet magic together! ✨

30/04/2025

We love risotto — creamy, full of flavor, and made with true Italian passion.
Have you tried your favorite at IL Vicolo yet?

Address

The Bridge Mills, Lower Dominick Street
Galway
H91R1WF

Opening Hours

Thursday	4pm - 9:30pm
Friday	4pm - 9:30pm
Saturday	3pm - 9:30pm
Sunday	3pm - 9pm

Telephone

+35391530515

Website

http://www.ilvicolo.ie/

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