Arthur Mayne's

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Arthur Mayne's BUILT IN 1720,PHARMACY SINCE 1880s,CORKS MOST UNUSUAL PUB,
YOU CAN’T BUY HISTORY,ONLY MIND IT, Food Is served from 10:00 A.m.
(655)

Arthur Mayne’s Pharmacy is a 120-year-old victorian chemist turned into a Candle-lit wine bar with vintage pharmaceutical ephemera in cabinets. It Boasts A variety of new and old world wines, craft beers and an extensive whiskey collection. up until 8pm inline with level 5 restrictions

Jazz weekend is almost here, and we are ready to bring the city to life! 🎷🍻To help you navigate the madness, we've put t...
21/10/2026

Jazz weekend is almost here, and we are ready to bring the city to life! 🎷🍻

To help you navigate the madness, we've put together our handpicked trail of top recommendations across our venues for the weekend ahead. 🎶✨

(Note: This is just our recommended highlights—for our full, complete listings across all venues throughout the jazz weekend, please visit www.corkheritagepubs.com) 🎺🥁

See you out there! 👋

🍂 October Seasonal Specials 🍂As the leaves turn and autumn settles in, we’re bringing some comforting seasonal flavours ...
01/10/2026

🍂 October Seasonal Specials 🍂

As the leaves turn and autumn settles in, we’re bringing some comforting seasonal flavours to the table. 🍁

🥔 Lunch Special — Roast Irish Baby Potatoes
Roast Irish baby potatoes, roasted leeks & crispy bacon.
Gluten Free
🌱 Can be made vegetarian — simply swap the bacon for grated cheese.

🎃 Dinner Special — Roast Pumpkin
Roast pumpkin, black kale, candied walnuts & balsamic glaze.
Gluten Free
🌱 Vegetarian

🍷 W**e Special — Campi Rudi Appassimento
From Puglia, Italy 🇮🇹
A fruity, full-bodied & rich blend of Sangiovese, Primitivo & Negroamaro — the perfect pairing for cosy autumn evenings.

Come and enjoy the flavours of fall with us this October. 🍂🍷

The Cork Heritage Pubs City-Wide Jazz Festival Club 2026 is back, here’s everything we have on in Crane Lane Theatre bet...
21/09/2026

The Cork Heritage Pubs City-Wide Jazz Festival Club 2026 is back, here’s everything we have on in Crane Lane Theatre between the 22nd-26th of October 🎷🎷

All events are FREE OF CHARGE- NO GIMMICKS. We are open early and closed late all weekend with endless entertainment. Food available in Arthur Maynes until 1.30AM. Upstairs will be open from 2PM-2.30AM all weekend 🎉🎉
Really hungry after all of the dancing? The Old Town Taqueria is open until 3AM each night of the long weekend!

This is all a part of Cork Heritage Pubs City-Wide Jazz Festival Club 2026, Cork's Best Venues & Cork's Best Free Gigs. Let this be your ultimate definite guide to 👐 Check out the link below to see a map, our blog, all of the bands, our promo video & the festival page. We hope you all enjoy🎷

👉https://linktr.ee/corkheritagejazztrail

We’re thrilled to have AJ back in our kitchen for another takeover, teaming up with Bugsy this time round for an incredi...
21/09/2026

We’re thrilled to have AJ back in our kitchen for another takeover, teaming up with Bugsy this time round for an incredible Filipino pop-up!

On Sunday, October 11th from 5PM to 10PM, AJ x Bugsy will be bringing unique traditional Filipino flavours and dishes to Arthur Mayne's.

The concept is rare in Cork and we're excited to see what these gents showcase🇵🇭

We are handing over the reigns entirely, which means our regular menu will be unavailable throughout the event.

This is another rare chance to experience a completely different culinary style at Arthur Mayne's. 🍷

Bookings are live right now via the link in our bio. Tables disappear fast, so make sure to grab yours early.

You will still be able to enjoy our fully extensive w**e and drinks menu on the day.

September specials are here at Arthur Mayne's, bringing a fresh batch of seasonal dishes and our latest w**e pairing 🍷Fo...
01/09/2026

September specials are here at Arthur Mayne's, bringing a fresh batch of seasonal dishes and our latest w**e pairing 🍷

For lunch, we're serving up creamy Whipped Goat's Cheese topped with sweet Confit Tomatoes and Crispy Leeks, piled high on toasted sourdough.

For dinner, tuck into perfectly Pan-Seared Duck Breast paired with a rich Blackberry & Apple Sauce, smooth Parsnip Purée, and vibrant Leek Oil.

To top it all off, our W**e of the Month is the Jardin Camille Syrah/Grenache from Côtes Du Rhône, France—a smooth, elegant pour that balances the menu beautifully 🍇

A huge thank you to everyone who put their time, energy, passion and hard work into making Cork on a Fork such a special...
17/08/2026

A huge thank you to everyone who put their time, energy, passion and hard work into making Cork on a Fork such a special event! 🍴✨️

From the chefs and staff to the organisers, volunteers, partners, suppliers and everyone working behind the scenes — your dedication and teamwork made it all possible.

We'd like to thank CorkOnAForkFest, Upstairs - Craft Cocktail Bar, Old Town Taqueria, 𝐂𝐚𝐧𝐭𝐲'𝐬 𝐁𝐚𝐫 , ORSO, The Imperial Hotel Cork, The Bookshelf. We're incredibly grateful for every early start, late finish, creative idea and helping hand. It truly takes a community to bring an event like this to life, and Cork showed up in the best possible way. 👏👏

Finally, a special shout-out to our amazing staff — your hard work, commitment and positive energy throughout the event were truly outstanding. We couldn't be prouder of you!

Thank you for making Cork on a Fork one to remember! ✨️🥂

We've got some serious treats lined up for you this month at Arthur Maynes, and we're pretty excited about how these fla...
03/08/2026

We've got some serious treats lined up for you this month at Arthur Maynes, and we're pretty excited about how these flavours came together.

For dinner, we've got our house-made lamb kofta 🧆. We're mixing minced lamb with garlic, onion, a kick of chilli flakes, and loads of fresh coriander and mint 🌿. It’s rich and properly spiced, so we're serving it with a vibrant beetroot hummus made from scratch with chickpeas and tahini, plus a cool, refreshing minted Greek yogurt to tie it all together 🥣.

If you're dropping in for lunch, try the grilled chicken and pear bagel. We take a toasted seeded bagel and layer it with sliced chicken breast, sweet grilled pear, and a rich whipped ricotta and goat's cheese blend, spiked with lemon zest 🍋. To finish it off, there's a crunch from crushed pistachios and a generous drizzle of hot honey 🍯 for that sweet-and-spicy kick 🌶️.

To wash it all down, we're pouring the Blanco Nieva and Martúe Verdejo from the Rueda region in Spain 🍷. Rueda is famous for cracking out some of the crispest, most refreshing white w**es in Spain

It's all starting tomorrow 🎼 Welcome to the Cork Ska & Reggae Festival 2026 in Crane Lane Theatre & The Pavilion! 🎺🎶🌴Get...
22/07/2026

It's all starting tomorrow 🎼

Welcome to the Cork Ska & Reggae Festival 2026 in Crane Lane Theatre & The Pavilion! 🎺🎶🌴

Get ready for an unforgettable weekend of infectious rhythms, outstanding live performances, and a celebration of the very best in ska and reggae music from Thursday 23rd July to Sunday 26th July 2026. Best of all, all festival events are completely free in, giving everyone the chance to soak up the incredible atmosphere.

Since its beginnings in 2017, the Cork Ska & Reggae Festival has brought together music lovers from across the city and beyond, filling a gap in the local scene and creating a true "One Love" festival experience. Two iconic Cork venues, The Crane Lane Theatre and The Pavilion, once again join forces to showcase an exciting mix of local and international talent.

Over the years, the festival has welcomed acclaimed acts including The Beat featuring Ranking Roger, Zion Train, Dreadzone, Junior Bill, The Beat featuring Ranking Jnr, Pontious Pilate & The Naildrivers, The Service, Skazz, and many more. Continuing its tradition of supporting both emerging and established artists, the festival promises another fantastic weekend of live music with free entry throughout.

This is truly a festival for the people. What's the Ska? Check it out... Irie. 🇯🇲✨

July Specials are Here! 🍷✨Here is what we are serving up:Lunch Fresh sliced Melon served with Ricotta Cheese and Serrano...
02/07/2026

July Specials are Here! 🍷✨

Here is what we are serving up:

Lunch
Fresh sliced Melon served with Ricotta Cheese and Serrano Ham, topped with a drizzle of Honey and Pistachio Crumbs.
(Allergens: Nuts, Dairy) — €9 🍉

Dinner
Peruvian Ceviche: Fresh Cod marinated in citrus 'Leche de Tigre', served with sweet potato cubes and peppers, topped with fresh coriander and red onions.
(Allergens: Fish, Celery) — €12.00 🎏

W**e of the Month 🍾
Furlan Valdobbiadene Prosecco Spumante Rose' from Treviso, Italy. Perfect for sipping in the courtyard.
Glass: €11 | Bottle: €44

Pop in and catch them before August rolls around! 🥂

June has officially landed, and we have a fresh line-up of limited-edition specials running all month long at Arthur May...
01/06/2026

June has officially landed, and we have a fresh line-up of limited-edition specials running all month long at Arthur Mayne’s. 🍷

Lunch: Goat Cheese & Quince Salad
Crisp mixed leaves paired with creamy goat cheese, sweet quince jelly, crunchy walnuts, and sun-dried tomatoes. Tossed in a vibrant carrot and balsamic vinaigrette for the perfect fresh summer bite.
€11.50 (Allergens: Dairy, Nuts)

Dinner: Galician Style Octopus
Tender, slow-cooked octopus served over warm potatoes and finished with a dusting of smoky Spanish paprika. A beautiful taste of the coast right here in Cork.
€16.00 (Allergens: Shellfish)

🥂 W**e of the Month: Soave Tamellini
Meet your new favorite summer sipper from Veneto, Italy 🇮🇹 This 100% Garganega white is medium-bodied, beautifully fresh, and bursting with crisp, fruity notes. Ideal for those long June evenings.
11% ABV | Glass: €10 / Bottle: €40

Address

7 Pembroke Street
Cork

Opening Hours

Monday 10am - 2am
Tuesday 10am - 2am
Wednesday 10am - 2am
Thursday 10am - 2am
Friday 10am - 2:30am
Saturday 10am - 2:30am
Sunday 10am - 2am

Telephone

+353214279449

Website

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