30/09/2026
The official photos are finally here!
We may not have taken home the Evening Food Award this time, but we did come home with the Sustainable Initiatives Award, and we are so proud of it.
Running a small rural pub and restaurant is not always easy, and sustainability is not always the cheapest option. For us, it has been about making steady improvements wherever we can.
Mary built sustainability into the everyday running of Conway’s long before it became a buzzword. Meanwhile, Paul Conway has been the driving force behind our larger projects and was the natural choice to present our work to the judging panel, clearly outlining the investments made, the savings achieved and the progress being made on future initiatives, including EV charging and the feasibility of generating hydroelectric power from the local river.
It means a great deal to have both the everyday work and the larger initiatives recognised. Thank you to everyone who continues to support Conway’s and helps us keep moving forward.