Parachute Bali

13/02/2020

After almost 2 full rounds around the sun, Parachute will be taking a leap
and landing with a fresh concept this summer.

We will take off again with a whole new experience, celebrating the people who grow our produce and connect us to Mother Earth.

Our passion for ingredients and
dedication to hospitality will be back
but this time we will be able to connect
our community to our food on a deeper level.

Join us for our last service as Parachute on February 15th.
Keep up with our exciting expansion on social to see what we are brewing up!

04/02/2020

30/01/2020

In the midst of the hustle and bustle of Berawa, in between the rice fields lies 🌿💚

18/01/2020

Such a good weather today! ☁️🌞 What’s your weekend plan?

16/01/2020

Things we love most; watch the seedlings to sprout 🌱

13/01/2020

Never too early for some Juniper Jerry 🍹🌺

11/01/2020

Weekend calls for a get-together 🖤🥂 Book your spot by DM or call us at +62813 3742 3010.

07/01/2020

The Deli.

01/01/2020

Big thanks to Design Anthology !

Parachute is a bakery, deli and farm-to-table restaurant located in the paddy fields of Berawa, Bali. Zhi Xiong Chan of ZXC Studio tells us more about his approach to designing the project

31/12/2019

Grateful for this year and looking forward to 2020! Come check out our New Years Specials (hint: boozy jugs) 🍹 and enjoy the last day of 2019, its time to celebrate 🥳

27/12/2019

The lush green scenery 👀🌿 Let’s start the weekend right.