Ruam

Ruam Ruam, is a vibrant-casual Thai garden bar and eatery set above Hong Kong's bustling Ship Street.
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We serve up Thai market favourites and innovative cocktails via a spirited bar, lush expansive terrace and intimate indoor dining area.

15/09/2026

Feisty, vibrant, and unapologetically bold. 🍷✨

Meet the 2024 Hugh Hamilton “”The Mongrel”” Sangiovese from McLaren Vale.

Expect aromas of rosehip, rosewood, and spice giving way to vibrant cherry and rich, savoury leather notes. Grounded by firm tannins and a bright acidity, it delivers a lush, velvety finish that keeps you coming back for another sip.

Pair it with our rich, hearty bowls or enjoy a glass on its own.

個性鮮明、層次豐富的滋味。🍷✨

隆重介紹來自澳洲 McLaren Vale 2024 Hugh Hamilton “”The Mongrel”” Sangiovese。帶有玫瑰果、玫瑰木同特調香料的濃郁香氣，入口爆發鮮明花香與皮革深邃風味。紮實的單寧配上清爽酸度，餘韻濃郁絲滑。

不論係配搭香濃泰菜定係單飲都係絕配。

08/09/2026

SOUND ON. 🔊

Headphones in, volume up.
Let the sizzling woks and fresh crunches do all the talking.

戴上耳機，開大音量，聽聽鑊氣的聲音、大火爆炒的滋滋聲、爽脆的咔嚓聲，讓美味來說話！

Only the best of the best. 🏆🔥We are thrilled to be recognized as a MasterChef Recommendation Restaurant!Huge thanks to o...
04/09/2026

Only the best of the best. 🏆🔥

We are thrilled to be recognized as a MasterChef Recommendation Restaurant!

Huge thanks to our incredible team in the kitchen and all of you who gather at our tables every day. Ready for a winning meal? Come grab a seat! 🥢

好榮幸 RUAM 獲選為 MasterChef 推薦餐廳之一！

感謝廚房團隊的用心製作，同埋每一位前來聚會的大家。今晚來 RUAM，一齊品嚐頂級泰式滋味啦！🥢

28/08/2026

Build your own flavour.

A classic Thai setup is all about getting the balance right for your plate. Here is how to use the caddy like a pro:

- Chilli Vinegar: Slice through rich broths like Boat Noodles with a sharp sour hit.

- Chilli Fish Sauce: Splash on rich dishes like Basil Pork to dial up the savory umami.

- Dried Chilli Flakes: Shake over stir-fries like Phad See Ew for a smoky heat kick.

Spicy, sour, salty, sweet—how do you style yours?

調配屬於你嘅專屬滋味！

食正宗泰菜，一定要識用枱上嘅調味料，絕對是一道菜式的靈魂，即刻將味道昇華：
- 辣椒醋： 倒落船麵或者湯粉，解膩酸爽。

- 辣椒魚露： 淋喺肉碎羅勒飯上，提鮮又帶勁。

- 辣椒粉： 加落泰式炒河粉，帶出香辣煙燻味。

酸、甜、苦、辣由你決定，你平時最喜歡點樣調味？

25/08/2026

Less talking. More eating. 🥢🔥

When the Pad Thai is hot and the Tom Yum Fried Rice hits the table, the best reply is just nodding while you chew.

Save the deep conversations for after the plates are clean.

當泰式炒河及冬蔭功炒飯上枱那一刻，梗係趁熱食咗先。🥢🔥

要傾偈，食咗先再講啦！

21/08/2026

When the mangoes are this sweet, soft, and juicy, there’s only one right way to enjoy : our classic Mango Sticky Rice.

We pair slices of prime, honey-sweet mango with warm sticky rice, then crown it all with a drizzle of rich, salted coconut cream. It’s warm, cool, sweet, and creamy in every single bite.

Get it while the season is at its absolute best! 🥥🥭

當造的芒果最鮮甜多汁、入口即化，最完美的品嚐方式，必定是經典的芒果糯米飯！

香甜爆汁的芒果，搭配微微溫熱及軟糯糯米飯，最後淋上濃郁鹹香的椰漿。甜而不膩，口感極之豐富！🥥🥭

In Thai, RUAM means “to gather”—and that’s exactly what this wall is all about. 📸✨Our Wall of Fame is filled with snapsh...
17/08/2026

In Thai, RUAM means “to gather”—and that’s exactly what this wall is all about. 📸✨

Our Wall of Fame is filled with snapshots of good food, loud laughs, cold drinks, and the incredible people who make this space what it is. Every picture tells a story of a moment shared around our table.

Spotted yourself up there yet? Tag us in your photos next time you’re in—you might just end up on the wall!

在泰語中，「RUAM」的意思是「聚集」。📸✨

這面 Wall of Fame，記錄住無數在 RUAM 發生的美好時光——熱氣騰騰的美食、杯盞交錯的笑聲，還有每一次充滿溫度的聚會。

這裏不單是一個用餐的地方，更是大家聚首一堂、創造回憶的空間。

下次過嚟食飯，上記得影相 Tag 我哋，下一個登上 Wall of Fame 嘅可能就是你！

Happy Thai Mother’s Day to all the amazing mums out there! 💖 Stop by today and celebrate the unsung heroes in your life ...
12/08/2026

Happy Thai Mother’s Day to all the amazing mums out there! 💖 Stop by today and celebrate the unsung heroes in your life with us.

祝所有偉大嘅媽媽泰國母親節快樂！💖
今日嚟我哋度，同你生命中嘅無名英雄一齊慶祝！

High heat, big comfort. 🥢This is Pad See Ew done right: silky flat rice noodles tossed in a scorching-hot wok with rich ...
04/08/2026

High heat, big comfort. 🥢

This is Pad See Ew done right: silky flat rice noodles tossed in a scorching-hot wok with rich dark soy sauce and crunchy greens.

It’s glossy, smoky, perfectly caramelized, and hits the spot every single time. Pure Thai comfort on a plate.

鑊氣十足！最道地泰式炒河粉。🥢

RUAM 必點嘅經典 Comfort Food——泰式芥蘭炒寬河粉！

大火快炒鎖住「鑊氣」，寬河粉吸飽濃郁泰式黑醬油，焦香四溢，再配埋爽脆芥蘭，口感鹹甜交織、極之入味！

看似簡單，每一口都係停唔到口的地道滋味。

Golden, crispy, and pure perfection. 🐟Meet Pla Thot Khamin: fresh & tender white fish marinated in earthy turmeric, then...
30/07/2026

Golden, crispy, and pure perfection. 🐟

Meet Pla Thot Khamin: fresh & tender white fish marinated in earthy turmeric, then flash-fried with heaps of fragrant, crispy garlic.

It’s aromatic, beautifully crunchy, and seriously addictive. Hand over the cold drinks—this one’s built for snacking. 🍺

滿桌蒜香！呢盤金黃蒜香炸魚絕對係隱藏主角。🐟

選用鮮嫩白身魚，用香濃薑黃醃至入味，再炸到金黃香酥，最後撒滿爆香蒜粒。外脆內嫩，每一口都係濃郁蒜香同香料層次！

絕對是啤酒最佳拍檔！🍺

Address

1/F, J Residence, 60 Johnston Road
Wan Chai

Opening Hours

Monday 11:30 - 15:00
17:00 - 22:00
Tuesday 11:30 - 17:00
18:00 - 22:00
Wednesday 09:00 - 17:00
17:00 - 22:00
Thursday 11:30 - 17:00
17:00 - 22:00
Friday 11:30 - 13:00
17:00 - 22:00
Saturday 11:30 - 22:00
Sunday 11:30 - 22:00

Telephone

+85231608535

Website

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