27/08/2026
Marinated with signature Thai spices then slow‑roasted to golden perfection.
The skin is irresistibly crispy, while the meat stays tender and juicy, falling effortlessly off the bone.
Drizzled with house‑made Thai sauce for that well‑balanced savoury‑sweet flavour.
Served with fresh side garnishes to cut through richness — satisfying from the very first bite.
Come and try our signature dish!