24/04/2026
The Hong Kong Punch is our tribute to Hong Kong’s everyday rituals— coffee, tea, and the simple joy of breakfast, reimagined. ☕️
Crafted with layered botanicals andaged spirits, it’s finished with black tea and a playful egg tart foam, served with a butter tartlet made for scooping, just like your favourite morning ritual with a subtlenod to Tai On Coffee & Tea, the modern cha chaan teng in Yau Ma Tei.
Sweet at first sip, quietly punchy beneath, with a gentle warmth that lingers.