Oinoscent

Oinoscent Wine Food Cellar
(814)

21/08/2026

Back in the city? Let us ease you into the rhythm of non-vacation life with a good glass (or two) of wine.

A quick look in our cellar, where there’s always something new to stumble upon.
19/08/2026

A quick look in our cellar, where there’s always something new to stumble upon.

11/08/2026

Our team, keeping it Oinoscent for social media.

09/08/2026

Fresh, lemony, crispy, juicy, and with its eye on you.

Meet AMMONITE: born from a rare, century-old vineyard on Santorini and aged over 15 months in the island’s volcanic mud ...
06/08/2026

Meet AMMONITE: born from a rare, century-old vineyard on Santorini and aged over 15 months in the island’s volcanic mud (with a little time in new French oak for good measure), this Gaia Wines creation has serious structure, serious length, and even more serious aging potential.

The name comes from the ammonite fossil on the label - GAIA’s emblem - its swirl echoing the same Fibonacci spiral found in nature.

Summer is on our minds and on our plates with a brand new light and fresh salad. Herby, with a snap from the peas, a kic...
05/08/2026

Summer is on our minds and on our plates with a brand new light and fresh salad. Herby, with a snap from the peas, a kick from the pickled onions, and a touch of umami. Come and try it today.

Ilias Mpefas presents: the stages of a photobomb.
31/07/2026

Ilias Mpefas presents: the stages of a photobomb.

From our cellar: One of the most legendary Stellenbosch wines. 69% Cabernet Sauvignon, 17% Cabernet Franc and 14% Merlot...
30/07/2026

From our cellar: One of the most legendary Stellenbosch wines. 69% Cabernet Sauvignon, 17% Cabernet Franc and 14% Merlot from Simonsberg vines, this wine possesses its own class, elegance and swagger, but with an incredible refinement and precision.

Handmade ramson spaghettoni, with a cream made with Pecorino, lime, ramson (AKA wild garlic) and extra virgin olive oil....
29/07/2026

Handmade ramson spaghettoni, with a cream made with Pecorino, lime, ramson (AKA wild garlic) and extra virgin olive oil. Come and try it!

Oinoscent behavior even in the kitchen.
28/07/2026

Oinoscent behavior even in the kitchen.

Address

45-47 Voulis Street
Athens
10557

Opening Hours

Monday 17:30 - 01:00
Tuesday 17:30 - 01:00
Wednesday 17:30 - 01:00
Thursday 17:30 - 01:00
Friday 13:00 - 01:00
Saturday 13:00 - 01:00
Sunday 13:00 - 01:00

Telephone

+302103229374

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