Obscura Athens

30/10/2025

on Thursday, November 6th, right after the 15th Athens Bar Show, we will have the pleasure of hosting our friend Gianni Morfopo from the iconic The Last Butler from Rhodes. On the decks .jiiki will set the pace with his rare urban vinyls. Our glasses will be filled up with intriguing and unexpected creations from our quest. See you there...

30/10/2025

we leave behind the long summer / the season changes so do we / spices, autumn fruits and herbs / sweet red wines / warm flavors / new winter menu / made different

30/10/2025

only empty glasses can be filled 🍁

23/10/2025

Friday, October 24th
We welcome the team behind the mastic spirit and its ambassador Giannis Miliotis.
A guest shift filled with the most recognizable Greek spirit.
Special cocktails, bites and vibes from the vinyls of Akuman don't miss it

11/06/2025

https://www.athensvoice.gr/life/geusi/themata/906981/obscura-athens-o-neos-proorismos-sta-petralona-tha-se-goiteusei/amp/

Θέματα - Obscura Athens: Ο νέος προορισμός στα Πετράλωνα θα σε γοητεύσει

06/05/2025

Obscura's spring menu has bloomed!

25/12/2024

Στη νέα εποχή της αποδοτικότητας και της παραγωγικότητας, όπου όλα κρίνονται από δείκτες κι οι φρενήρεις ρυθμοί εξουθενώνουν την ψυχή, είναι σημαντικότερο από ποτ....

25/09/2024

Chapter V / Downtown Athens OBSCURA
https://www.instagram.com/obscura_athens?igsh=dThzMGRlb2FiaTg4

01/09/2020

Providing the same product doesn’t mean that we are the same with everyone else.
We are manipulating a precarious ingredient.
It’s our belief that alcohol is first of all a joy, much more than just a vice.
Using distillations from independent producers we conceive creations with intensity and depth.
Drinks that linger in the mind.
We share stories and intoxicated memories. Responsibly.
Our greatest joy is to is to see you again the next day.. in good health and spirits.

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20/08/2020

Dry martini. Probably the most iconic drink. Just two ingredients on an eternal dance of balance and elegance. We brought it closer to our Mediterranean mentality. Our favorite hayman’s dry gin washed up with Greek virgin olive oil and some drops from dolin dry vermouth seasoned with olive leaves and olive brine. Served up in a frozen Nora glass. The olive is not just the decoration of a dry martini. “Olive leaf dry martini”

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18/08/2020

About our trademark logo we could say a lot .. but in fact it is an ode to the first photography camera, which in a dark room, observed the world upside down and finally captured it. In other words, that 's exactly what we're doing here. It does not end there though... the peg that helped to dry the photos, was the motive and the spark for a trip that brought us here, here where it all started...

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Thanks for sharing some of his art with us
Thanks for making a dream come true

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