The Bat And Ball Freehouse

04/09/2026

A quick reminder that we are closed all day tomorrow in the name of love! Our manager, Steve, who’s been part of the pubs life for over 25 years is getting hitched and we’re thrilled to be hosting the couples family and friends to celebrate.

26/08/2026

Beverly is back at The Bat and Ball by popular demand! These readings will go quickly so message her directly to reserve a time. 🔮 September 24th from 18:30 🔮

24/08/2026

We’re looking to add some great people to the team at The Bat & Ball.

We’re currently looking for:
👨‍🍳 Chefs – creative, hardworking and passionate about thier food.
🍻 Front of House – particularly Assistant Managers & Bar Supervisors who are confident, capable and enjoy being part of a busy pub team.

We’re looking for people who care about what they do, take pride in their work and want to be part of an awesome team.

If that sounds like you then please email [email protected]

29/07/2026

GOOD NEWS NOTICE:
Having excelled themselves and won our weekly quiz last night, Tim, Alison and Amin immediately gave their Jackpot winnings BACK to the FarnhamHedgehogs - the very charity the quiz is put on to support!
May we all be a bit more like this trio! Thank you! 🍻

16/07/2026

👩🏿‍🍳Meet the newest talent in our kitchen – please give a warm welcome to Chef Sober A C Brown ! 🎉

We’re so excited to have Annclara joining the team at The Bat & Ball.

With experience in some of Kingston’s best-known restaurants, an award-winning reputation (including Best Burger in London 🍔), and a loyal following for her incredible Sunday Roasts across Surrey, Annclara brings a wealth of creativity and passion to our kitchen.

After spending eight years in Cornwall mastering the art of cooking fresh fish and seafood, she’s bringing that coastal inspiration to us with Fish Friday, launching this Friday! 🐟 Expect a rotating Cornish seafood menu including, whole skate wing, sea bream, sea bass, mackerel, and even lobster.

If you’re wondering what to try from our new summer menu, these are Annclara’s top picks:
Our Signature Half Roasted Chicken with Café de Paris jus

Bone Marrow Beef Burger

Annclara is looking forward to working alongside our fantastic Chef Mark and the rest of the team to bring you even more delicious dishes.

Join us in giving her a warm Bat & Ball welcome! ❤️

07/07/2026

06/07/2026

We’re really looking forward to our family weekend this weekend! Our BBQ will be fired up 12:00-19:00 on both Saturday and Sunday, no need to book for outside but if you’d prefer a table inside to try the new kids menu then please do email [email protected].
Live music confirmed for Saturday from 5pm from Mandy Penney - Vocalist & The CherryPickers.

04/07/2026

Warm up commenced! The Bourne Show - Farnham

25/06/2026

It’s toasty! So much so we have decided to update our kitchen hours for today to look after our wonderful team.
The pub will remain open (1200-2300)
Kitchen will be open from 1800-2100 today - closed at lunch for today only. Come cool off under the vines!

24/06/2026

The weekends are always more fun when the children are enjoying themselves! We’ve also got some exciting launches to trial by the youngsters as well as entertainers and the all important facepainters, we’d love to see you there!