The Signal Post

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The Signal Post b**r. w**e. food. other stuff. no bookings, no faff. Open Tues-Thurs, 12pm-10pm. Fri-Sat, 12pm-11pm. Sun, 2pm-8pm.

WE (almost) HAVE A GARDEN!Right now it's mostly crumbled concrete, sun bleached Lucozade bottles, wild weeds and us all ...
01/10/2026

WE (almost) HAVE A GARDEN!

Right now it's mostly crumbled concrete, sun bleached Lucozade bottles, wild weeds and us all standing around pointing at things saying "that'll be a chair".

But! Permission has been granted, plans are in motion, and at some point this little wasteland out back will have tables, chairs, cover, plants, and most importantly, somewhere to be in the sunshine with a glass of w**e and a plate of sausage rolls.

It'll be a game changer for next summer.

Can't not be drinking this Henri Ehrhart Gewürztraminer.Loads of lychee, ripe peach and apricot, with rose petal, honeys...
24/09/2026

Can't not be drinking this Henri Ehrhart Gewürztraminer.

Loads of lychee, ripe peach and apricot, with rose petal, honeysuckle and a little sweet spice. Exactly the sort of thing you want alongside cheese, chutney and buttery pastry.

Try it with our roast shallot & Sussex Charmer cauliflower cheese pie or, my personal lunch today, the plum chutney & Barkham Blue sausage roll.

3 years of the Signal Post!We were told it was a terrible climate to open a bar in (but when isn't it?), we were told Ro...
17/09/2026

3 years of the Signal Post!

We were told it was a terrible climate to open a bar in (but when isn't it?), we were told Rowlands Road wasn't the place for it, and we had to spend a whole year turning an old bank/derelict bookies into the kind of cosy spot we wanted to drink in.

The climate hasn't gotten better, but Rowlands Road is genuinely an incredible community to be a part of and if you're going to turn an abandoned building into something special, it helps to have Fleur on your side.

A massive thank you to every single incredible person that has worked behind this bar, helped us out, backed an idea, covered a shift, fixed something, carried something, told us at 2am the wind has set our alarm off again, and championed us as a great little nook to hang about in.

And, most importantly, thank you to everyone that has come through the door over the last 3 years. Doesn't matter if you're one of our day ones or you only discovered us last week, you're the reason we get to keep doing this.

Three years done, many a lesson learned, and as we enter year 4 there are some exciting developments on their way (we'll tell you more about that soon).

See you all soon!

They grow up so fast.We've enjoyed 63,299 pints, 16,380 bottles of w**e, 5947 cicchetti, 669 scotch eggs, 1504 sausage r...
06/09/2026

They grow up so fast.

We've enjoyed 63,299 pints, 16,380 bottles of w**e, 5947 cicchetti, 669 scotch eggs, 1504 sausage rolls & 3003 cheese boards together. And that's not including all the after hours staff drinks.

Roll through this Saturday to celebrate 3 whole whopping years of The Signal Post! There will be special birthday stuff!

Looks like trivia's back on the menu!Introducing BIG’S QUIZINE, our brand new fortnightly quiz at The Signal Post, hoste...
13/08/2026

Looks like trivia's back on the menu!

Introducing BIG’S QUIZINE, our brand new fortnightly quiz at The Signal Post, hosted by local quizmaster & boxed w**e connoisseur Big Ryan.

We'll be setting the tables for the first time on TUESDAY 25TH AUGUST at 7PM, then every other Tuesday afterwards.

£2 PER PERSON

On the menu:

The Apéritif
A table puzzle to pick at throughout the evening.

The Amuse-Bouche
10 quick-fire general knowledge questions.

Today’s Special
10 questions on a different rotating subject every quiz.

Food & Drink
10 questions covering everything from ingredients and cocktails to restaurants, brands and food culture.

The Palate Cleanser
A proper blind tasting. Could be cheese. Could be w**e. Could be something else entirely. Trust your senses and bag the points.

The Pairing
Five pairs of linked answers. Find the connection and quaff the bonus point.

Last Orders
Five categories, five stakes. You’ve got 1, 2, 3, 4 and 5 points to gamble, and you have to place your bets before you hear the questions.

So yes, it’s still a pub quiz, just a bit more food & drink heavy.

And yes, there will be prizes. Glorious prizes.

Bookings are open now.

For the moment, book over the bar at The Signal Post or send us a message on socials. Online bookings will be landing on the website very soon.

Mediterranean butter bean stew feat. sweet vine tomatoes, roasted butternut squash and (optional) Toulouse sausage.I ate...
07/08/2026

Mediterranean butter bean stew feat. sweet vine tomatoes, roasted butternut squash and (optional) Toulouse sausage.

I ate this one and washed it down with a big ol' glass of chilled Frappato and feel very good about it all.

Selling til it's all gone!

Too hot for hot food?We've added a burrata salad to the menu. Ripe tomatoes, jammy figs and a great wobbling burrata, co...
10/07/2026

Too hot for hot food?

We've added a burrata salad to the menu. Ripe tomatoes, jammy figs and a great wobbling burrata, covered in basil, honey and glossy balsamic. Sweet, sharp, creamy, juicy.

Get some bread & butter involved and mop up the plate.



15% off these fizzy feckers for the foreseeable (I don't know how long to make a discount run for any more).Three beauti...
25/06/2026

15% off these fizzy feckers for the foreseeable (I don't know how long to make a discount run for any more).

Three beautifully different pet-nats.

Punkista from Czechia is for the ch*****ne rebels that hate the fussy nature of the w**e world. Green apple & yeast.

Turbellent is a bright, crunchy sparkling rosé made in the ancestral way. Fresh raspberries and light.

And grown right on the South Downs chalk, Wild Combination from Titch Hill is a thoughtful and chaotic combo of 7 grapes, resulting in a juicy pet-nat. Crushed strawberries and fresh pepper.

Come grab a bottle or three.

**e

No one wants a polite rosé. New in for you to enjoy is a brilliant Tavel, a Southern Rhône rosé from an appellation that...
24/06/2026

No one wants a polite rosé.

New in for you to enjoy is a brilliant Tavel, a Southern Rhône rosé from an appellation that refuses to make anything other than rosé. No reds, no whites, just a very committed approach to drinking pink.

You can expect a round, textured and fruity fruity sip: strawberries, cherries, watermelons, peach & nectarine, with a lovely dry, refreshing finish.

Basically rosé ready for a squabble.

Drink it in the sun, drink it with snacks, drink it because it is very pretty and very delicious.

Available by the bottle or by the glass via our Coravin system!

**e

W**e. B**r. Food. Other stuff.We try to keep it simple. A small bar for long chats & picky bits & staying for one more.P...
05/06/2026

W**e. B**r. Food. Other stuff.

We try to keep it simple. A small bar for long chats & picky bits & staying for one more.

Pop in and see what you're on the mood for.

Address

79 Rowlands Road
Worthing
BN113JN

Opening Hours

Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm

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