Tally Ho

Tally Ho Classically beautiful Hampshire farmhouse, lovingly converted to a characterful pub restaurant. Click and collect takeaway
(903)

Some tasty new dishes have made their way onto the menu, that head chef and the kitchen team have been working hard on! ...
17/03/2026

Some tasty new dishes have made their way onto the menu, that head chef and the kitchen team have been working hard on!

Cauliflower, pepper & chickpea tagine, cous cous, flatbread, lemon yogurt

Shredded duck croquettes, Thai green curry dip

Crispy polenta with oven dried cherry tomatoes, toasted seeds, rocket, asparagus salad, saffron aioli

Cream filled profiterole, dark chocolate sauce

Plus plenty more… 😋

‼️ NEW to our spring menu - Slow roast duck leg, pancakes, cucumber, spring onion salad & hoisin sauce More new dishes a...
06/03/2026

‼️ NEW to our spring menu - Slow roast duck leg, pancakes, cucumber, spring onion salad & hoisin sauce

More new dishes are making their way onto the menu, keep an eye out for them on our socials and call to book a table to come in and try them 😋 01189 732134

✨ NEW ✨ to our dessert menuPassionfruit & Prosecco trifle, toasted coconut, pineapple crisp
14/02/2026

✨ NEW ✨ to our dessert menu

Passionfruit & Prosecco trifle, toasted coconut, pineapple crisp

🥞✨ PANCAKE DAY – Tuesday 17th February ✨🥞It’s the sweetest day of the year… and we’re ready!We’ll be serving a special s...
13/02/2026

🥞✨ PANCAKE DAY – Tuesday 17th February ✨🥞

It’s the sweetest day of the year… and we’re ready!

We’ll be serving a special selection of pancakes alongside our dessert menu…

Whether you’re keeping it classic with lemon & sugar, going indulgent with Nutella, treating yourself to toffee & banana, or choosing the show-stopping crêpe suzette… we’ve got your cravings covered

Book online or give us a call! 01189 732134 📞

Valentine’s Day isn’t far away! Just a few tables left in the evening 💕 Book now - 01189 732 134
05/02/2026

Valentine’s Day isn’t far away!

Just a few tables left in the evening 💕

Book now - 01189 732 134

Christmas is nearly here at The Tally Ho Ho Ho 🎅 On Friday 28th November our Christmas fayre menu will be available alon...
20/11/2025

Christmas is nearly here at The Tally Ho Ho Ho 🎅

On Friday 28th November our Christmas fayre menu will be available alongside our daily menu, as well as this creamy, sweet & nutty festive cocktail

Vegan cream liqueur, vodka and amaretto are combined with vanilla and nutmeg notes to create this rich and velvety cocktail from Edmund’s ✨

Got any of these lying around? Now is the time to use them, with only 2 weeks left until they expire! If you’ve got 6 of...
06/11/2025

Got any of these lying around?
Now is the time to use them, with only 2 weeks left until they expire!

If you’ve got 6 of these, bring them along Monday - Thursday for £12 off your food bill

Booking is advised - 01189 732 134

Head chef and some of the team have been preparing for National Curry Week! 🍛 Here’s a some of the curries that’ll be th...
15/09/2025

Head chef and some of the team have been preparing for National Curry Week! 🍛

Here’s a some of the curries that’ll be their way onto the menu from Monday 6th October until Saturday 11th October

- Goan chicken breast curry, sticky coconut rice, Asian greens

- Malaysian salmon and prawn Laksa curry, noodles, pak choi, edemame and coriander

- slow cooked tandoori lamb, braised pilaf rice, onion bhaji and poppadums

Call to book, or book online to enjoy some lovely curries alongside our regular daily menu

📞 01189 732 134

More new dishes! Roasted marinated aubergine, roast pepper and smoke almond salad, red pepper hummus, and flatbread cris...
13/09/2025

More new dishes!

Roasted marinated aubergine, roast pepper and smoke almond salad, red pepper hummus, and flatbread crisps light bite

Crispy breaded chicken breast, lemon, garlic and courgette tagliatelle main

😋

📞 01189 732 134

Introducing a new main - Pan roasted stone bass on squash risotto, with cavelo nero, spring onions and sauce vierge 😋
09/09/2025

Introducing a new main - Pan roasted stone bass on squash risotto, with cavelo nero, spring onions and sauce vierge 😋

Head chef and the team have been working hard on the new autumn menu. If you’re joining us in the next few weeks you’ll ...
08/09/2025

Head chef and the team have been working hard on the new autumn menu.

If you’re joining us in the next few weeks you’ll notice some new dishes sneaking onto the menu, in the meantime here’s a sneak peek at a few…

Crispy sesame pork belly, rice noodle salad, Vietnamese chilli (starter)

Korean fried chicken flatbread, kimchi, sesame seeds, spring onion (light bite)

Plum fool, candied orange, toasted granola (dessert)

And of course, there’s plenty more to follow 😋

📞 01189 732134

Address

Eversley
Wokingham
RG270RR

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 11pm
Wednesday 11:30am - 11pm
Thursday 11:30am - 11pm
Friday 11:30am - 11pm
Saturday 11:30am - 10pm
Sunday 11:30am - 10:30pm

Telephone

+441189732134

Website

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