The Bank of Silloth

The Bank of Silloth Spanish Restaurant.
(239)

Matar Paneer. Fried Paneer, Shallots, Ginger, Garlic, Tomato, Cumin, Garma Masala, Turmeric, Coriander, Cream, Chickpeas...
13/09/2026

Matar Paneer. Fried Paneer, Shallots, Ginger, Garlic, Tomato, Cumin, Garma Masala, Turmeric, Coriander, Cream, Chickpeas. Served With Toasted Coconut Almond Sambal, Fried Shallots, Pilau, Mint, Yogurt Raita And Butter Paratha Curry Butter. 🍑🌶️🍍🐢🐞🦩🦦🐝🦖🐙🌵🐌🦘🦋🫒🍋🐙🐢🍑🦞🍑

Baked Seabass, Garlic, Chilli, Butter, White Rioja, Lots Of Fresh Lemon. The Best Extra Virgin Olive Oil, Grilled Romano...
12/09/2026

Baked Seabass, Garlic, Chilli, Butter, White Rioja, Lots Of Fresh Lemon. The Best Extra Virgin Olive Oil, Grilled Romano Beans, Fresh Tomato, Braised Lentils, Shallots, Brandy Peppercorn Sauce, Garlic Pimento Butter Focaccia Tostada And Pecorino.🐝🌻🐙🦋🌶️🦞🦦🦖🐞🦩🌻🥰🦘🐢🌵🍍🐌

This Weeks Yummy Specials 🦋🥳🍋🌶️🥰🐙❤️🍸🦖🦩🌻🐝🐞
09/09/2026

This Weeks Yummy Specials 🦋🥳🍋🌶️🥰🐙❤️🍸🦖🦩🌻🐝🐞

01/09/2026

Hola todos,

Thank you all so much for being patient with us, we are now taking bookings again and we are open from this Saturday (5th of September) but have a private party that evening ❤️

Bayli is now replying back to messages and will be taking your bookings, we look forward to seeing you all and having some normality back into our lives.

Love the bank ❤️

22/08/2026

Hola todos,
Just a reminder that we will be off on a very well deserved break from this Sunday the 23rd!
We will not be taking anymore bookings as off tomorrow until further notice. We hope you can all understand that we are under a lot of pressure with everything going on behind the scenes and it’s all just a bit too much at this current stage.
We also would love to thank each and everyone one of our wonderful customers for your lovely messages, gifts and kindness ❤️

We love you all, The bank of Silloth ❤️

This Weeks Yummy Specials xx🐙🦞🌻🦩🦋🌵🍍🦞🐝🐙🦞🦩
20/08/2026

This Weeks Yummy Specials xx🐙🦞🌻🦩🦋🌵🍍🦞🐝🐙🦞🦩

13/08/2026

Hola todos,

We have a little bit of a sad post.

Our beautiful and amazing chef Lucy has recently been diagnosed with stage 3 breast cancer. This has come as very extreme shock, we haven’t known long about this diagnoses but with that being said Lucy wants to raise awarness. She wants to spread positivity and love, this is just going to be a little bit of a rough journey but we all know Lucy she is incredibly strong and we all know she will never stop cooking ❤️

You will have to bare with us at this time as the future is unclear at this very moment we are processing this news as a family and a business.

Love always the bank ❤️

This Weeks Yummy Specials ❤️🦋❤️🍷🍸🦩🌻🍍🦞🐝🦩
10/08/2026

This Weeks Yummy Specials ❤️🦋❤️🍷🍸🦩🌻🍍🦞🐝🦩

08/08/2026

Dos platitos muy romanticos ❤️🍷❤️

Baked Rustique Camembert Conchiglione. Pasta, Thyme, White Rioja, Lots Of Pecorino. Served With A Garlic Pecorino Herb B...
31/07/2026

Baked Rustique Camembert Conchiglione. Pasta, Thyme, White Rioja, Lots Of Pecorino. Served With A Garlic Pecorino Herb Buttered Baguette. 🥖🦞🌵🍋🐙🌻🫒🦘🦩🍍🦋🍸🐝🍷🍸🦋🦞

Address

9 Eden Street, Silloth, CA74BZ
Wigton
CA74AD

Opening Hours

Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 10pm

Website

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