The Hurstwood

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The Hurstwood Beautiful country pub serving up gastro deliciousness and the best in wine and beer
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A beautiful village pub serving up local produce and gastro dishes alongside the very best wine and beer.

Our latest autumn set lunch menu. Available Wednesday to Saturday lunchtimes, featuring the best of the season and some...
03/10/2026

Our latest autumn set lunch menu.

Available Wednesday to Saturday lunchtimes, featuring the best of the season and some of our favourite autumn flavours.

Please do book if you can — walk-ins are always welcome too.

Come and settle in for a proper autumn lunch at The Hurstwood.

03/10/2026

Back behind the bar at The Hurstwood, making the first of our winter cocktails

Our Elderberry Negroni is a seasonal twist on the classic, made with a beautiful elderberry syrup foraged and made by Lenka.

Rich, bittersweet and just right for this time of year.

Ready and waiting for you at the bar — pop in and have a drink.

25/09/2026

Have you tried our pavé of cod yet?

Our fish is delivered fresh each day, and we choose only the best, thickest cuts of cod — giving you that beautifully chunky pavé and lovely flaky texture.

Served with silky cauliflower purée, lightly spiced crispy samphire and a bright, delicate verjus.

One of our favourite new autumn dishes — simple, seasonal and all about letting really good produce do the talking.

20/09/2026

Hand-picked this morning.

Our courgette flowers are picked early, while they’re still open and attached to those beautiful little courgettes, then delicately tempuraed and filled with creamy goat’s curd, served with roasted red pepper sauce and wild garlic pesto.

A proper seasonal treat — here for such a short time, and definitely one to try while you can.

19/09/2026

Seasonal cooking is at the heart of our menu, and right now it’s all about pumpkin

On the starters menu, we have a beautifully warming spiced pumpkin soup with toasted hazelnuts and chilli oil, served with our homemade sourdough focaccia with rosemary and sea salt.

For mains, roasted Delica pumpkin with creamy burrata, toasted hazelnut crumb and vibrant wild garlic pesto and burnt butter — rich, fresh and full of autumn flavour.

Two new dishes making the most of one of the season’s best ingredients.

Come and enjoy them at The Hurstwood while they’re in season. 🍂

A little snapshot of what’s coming in from the hedgerows at the moment.Rosehips, crab apples and autumn leaves — all for...
18/09/2026

A little snapshot of what’s coming in from the hedgerows at the moment.

Rosehips, crab apples and autumn leaves — all foraged locally and heading into the kitchen for our talented chefs to work their magic.

One of the best things about this time of year

11/09/2026

To celebrate the end of summer, we’ve got a little spritz offer for you

Aperol Spritz and Sarti Rosa Spritz are now just £9.50 each.

Make the most of those last sunny days with a glass in the garden.

15/08/2026

As the sun is making no plans to go anywhere , we’ve got even more rosé coming onto the list.

D’Yeuses Rosé — pale, fresh and silky, with ripe summer strawberries, Provençal herbs and a lovely creamy finish.

Perfect with seafood, summer salads, grilled chicken and anything straight off the barbecue.

Basically, summer in a glass.

Address

Hurstwood Road
Uckfield
TN224AH

Opening Hours

Wednesday 5:30pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 6pm

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